Katharine Beecher · Chewing Gum and Mints
Butter Mints Made with Creamy Butter
A 4 pieces (15g) serving of Butter Mints Made with Creamy Butter by Katharine Beecher has 60 calories, 14g of sugars and 15mg of sodium, as submitted by Pennsylvania Dutch Co Inc to USDA (FoodData Central 2021355, record updated Aug 6, 2018).
Values for the declared serving and per 100 g. FoodData Central 2021355, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pennsylvania Dutch Co Inc submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072376906866
- Category
- Chewing Gum and Mints
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chewing gum and mints
Per 100 g, it has more sugar than 92% of the 1,184 chewing gum and mints products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 93% carbohydrate, 7% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chewing gum and mints: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 93.3 g | 0 g | 92% |
| Sodium | 100 mg | 0 mg | 98% |
| Protein | 0 g | 0 g | 0% |
| Calories | 400 | 263 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,184 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, BUTTER, CORN SYRUP, SALT, OIL OF PEPPERMINT, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, YELLOW 5 LAKE, TBHQ AND CITRIC ACID, AND SODIUM BENZOATE ADDED TO PROTECT FRESHNESS.
The statement lists 11 ingredients at the top level, beginning with Sugar, Butter, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 6, 2018), not the label on the shelf today.
Source: the ingredient statement Pennsylvania Dutch Co Inc submitted to USDA (FoodData Central 2021355).
Questions about this product
How many calories are in Katharine Beecher Butter Mints Made with Creamy Butter?
60 per 4 pieces (15g) serving, and 400 per 100 g.
How much sodium is in Katharine Beecher Butter Mints Made with Creamy Butter?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pennsylvania Dutch Co Inc submitted to USDA, last updated Aug 6, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov