Molly&you · Cake, Cookie and Cupcake Mixes
Cake Single
One pkg (78g) serving of Cake Single by Molly&you has 310 calories, 36g of sugars and 380mg of sodium, as submitted by Big L Brands, Inc. to USDA (FoodData Central 1942852, record updated Feb 16, 2018).
Values for the declared serving and per 100 g. FoodData Central 1942852, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Big L Brands, Inc. submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856386006262
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 68% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 81% carbohydrate, 15% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 46.2 g | 40 g | 68% |
| Sodium | 487 mg | 536 mg | 45% |
| Protein | 3.9 g | 5.3 g | 30% |
| Calories | 397 | 379 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
What is in it
Ingredients (as submitted): CAKE BASE (SUGAR, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], MODIFIED WHEY, SALT, SODIUM STEROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN POLYSORBATE 60, EGG, SOY FLOUR), SPRINKLES (SUGAR, CORN STARCH, PALM OIL & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, COLORED WITH TURMERIC, ANNATTO, BEET JUICE, VEGETABLE JUICES & BETA CAROTENE, MALTODEXTRIN, SODIUM BICARBONATE, CONFECTIONER'S GLAZE CARNAUBA WAX), AND NATURAL BIRTHDAY CAKE FLAVORING (MALTODEXTRIN, SILICON DIOXIDE).
The statement lists 3 ingredients at the top level, beginning with Cake Base (sugar, Enriched Flour Bleached [wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.
Source: the ingredient statement Big L Brands, Inc. submitted to USDA (FoodData Central 1942852).
More Molly&you cake, cookie and cupcake mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beer Cake Mix, Amaretto | 400 | 48.57 g | 514 mg |
| Beer Cake Mix, Ooh La Lemon | 400 | 45.71 g | 514 mg |
| Beer Cake Mix | 400 | 45.71 g | 514 mg |
| Brownie Single, Ooey Gooey Chocolate | 423 | 53.85 g | 218 mg |
| Brownie Single, Salted Caramel | 423 | 55.13 g | 372 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Molly&you Cake Single?
310 per 1 pkg (78g) serving, and 397 per 100 g.
How much sodium is in Molly&you Cake Single?
380mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Big L Brands, Inc. submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov