Big Y · Wholesome Snacks
California Pitted Prunes
A 1/4 cup (40g) serving of California Pitted Prunes by Big Y has 110 calories, 13g of sugars and 0mg of sodium, as submitted by Big Y Foods, Inc. to USDA (FoodData Central 2100964, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2100964, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Big Y Foods, Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018894745167
- Category
- Wholesome Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other wholesome snacks
Per 100 g, it has more sugar than 40% of the 5,491 wholesome snacks products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 96% carbohydrate, 0% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among wholesome snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 32.5 g | 42.9 g | 40% |
| Sodium | 12 mg | 5 mg | 59% |
| Protein | 2.5 g | 1 g | 56% |
| Calories | 275 | 300 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,491 products, one per barcode.
Other prunes in this aisle
164 of the 5,491 wholesome snacks products are named prunes. Per 100 g their median is 250 calories, 0 mg of sodium and 2.5 g of protein; 118 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pcc, Extra Large Prunes, Brooks Variety PCC | 7 mg | 263 |
| Dried Pitted Prunes FOOD CITY | 4 mg | 232 |
| Sadaf, Tart with Pit Golden Prunes SADAF | 4 mg | 71 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "prunes", one per barcode.
What is in it
Ingredients (as submitted): PRUNES WITH POTASSIUM SORBATE ADDED AS A PRESERVATIVE.
The statement lists 1 ingredient at the top level, beginning with Prunes with Potassium Sorbate Added As a Preservative.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2100964).
More Big Y wholesome snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Thompson Raisins | 300 | 60 g | 0 mg |
| Dried Apricots Sulphured | 250 | 52.5 g | 0 mg |
| Black Organic Mission Figs | 300 | 47.5 g | 0 mg |
| Big Y, Snacks, Pineapple | 246 | 46.43 g | 4 mg |
| Raisins | 321 | 71.43 g | 18 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Big Y California Pitted Prunes?
110 per 1/4 cup (40g) serving, and 275 per 100 g.
How much sodium is in Big Y California Pitted Prunes?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Big Y Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov