Nuflours · Cakes, Cupcakes, Snack Cakes
Carrot Cake
One slice (200g) serving of Carrot Cake by Nuflours has 830 calories, 83g of sugars and 510mg of sodium, as submitted by Nuflours, Inc. to USDA (FoodData Central 2479782, record updated Aug 10, 2022).
Values for the declared serving and per 100 g. FoodData Central 2479782, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nuflours, Inc. submitted to USDA, for the declared 200g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856889007360
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 79% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 35% of them.
Where the calories come from: 54% carbohydrate, 43% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 41.5 g | 31.8 g | 79% |
| Sodium | 255 mg | 289 mg | 35% |
| Protein | 3 g | 3.7 g | 30% |
| Calories | 415 | 386 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,484 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Cakerie Autumn Spice Cake For 2 KING SOOPERS | 203 mg | 358 |
| Fresh & Easy, Jolly Gingerbread Cupcake FRESH & EASY | 203 mg | 438 |
| Coffee Cake, Classic Cinnamon Raison D'etre Bakery | 203 mg | 391 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC SUGAR, CONFECTIONER SUGAR (SUGAR, CORN STARCH), EGG, CARROTS (RAW, GRATED), BUTTER (MILK), CREAM CHEESE (MILK, CHEESE CULTURES, SALT, GUAR GUM), NON GMO CANOLA OIL, MILLET FLOUR, SORGHUM FLOUR, TAPIOCA STARCH, POTATO STARCH, WATER, BAKING SODA (SODIUM BICARBONATE), CINNAMON, XANTHAN GUM, SALT, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN)
The statement lists 17 ingredients at the top level, beginning with Organic Sugar, Confectioner Sugar (sugar, Corn Starch). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 10, 2022), not the label on the shelf today.
Source: the ingredient statement Nuflours, Inc. submitted to USDA (FoodData Central 2479782).
More Nuflours cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Pistachio Cake | 476 | 41.08 g | 146 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Nuflours Carrot Cake?
830 per 1 slice (200g) serving, and 415 per 100 g.
How much sodium is in Nuflours Carrot Cake?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nuflours, Inc. submitted to USDA, last updated Aug 10, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov