GetFoodFacts

Leonard Novelty Bakery · Cakes, Cupcakes, Snack Cakes

Carrot Cake Square

One slice (88g) serving of Carrot Cake Square by Leonard Novelty Bakery has 290 calories, 29g of sugars and 170mg of sodium, as submitted by Leonard Novelty Bakery to USDA (FoodData Central 2377421, record updated Oct 27, 2022).

Nutrition Facts

Serving size1 slice (88g)
Amount per serving
Calories290
% Daily Value*
Total Fat 14g18%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 170mg7%
Total Carbohydrate 40g15%
Dietary Fiber 0g0%
Total Sugars 29g
Includes Added Sugars 15g30%
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Leonard Novelty Bakery submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0096162124838
UPC
096162124838
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 53% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 18% of them.

Where the calories come from: 54% carbohydrate, 42% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Carrot Cake Square against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33 g31.8 g53%
Sodium193 mg289 mg18%
Protein3.4 g3.7 g36%
Calories33038620%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other square in this aisle

124 of the 8,749 cakes, cupcakes, snack cakes products are named square. Per 100 g their median is 409 calories, 386 mg of sodium and 3.7 g of protein; 9 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "square", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, SUGAR, EGGS, CARROTS, BROWN SUGAR, CREAM CHEESE (MILK, CREAM, SALT, CAROU BEAN GUM, BACTERIAL CULTURE), SOYBEAN OIL, PALM OIL, RALSINS, WATER, COCONUT (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SALT AND SODIUM METABISULFITE ADDED AS A PRESERVATIVE), PINEAPPLE, MARGARINE (PALM OLL, WATER, SOYBEAN OIL, SALT, MONO-AND DIGLYCERIDES ANNATTO [FOR COLOR], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), VEGETABLE SHORTENING (HIGH OLEIC SOYBEAN OLL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OLL, MONO AND DIGLYCERIDES, POLYSORBATE 60), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, AND MONOCALCIUM PHOSPHATE), SALT, VANILLA FLAVOR, MODIFIED FOOD STARCH, WHEY (FROM MILLK), WHEAT GLUTEN, SOY LECITHIN, COLORS INCLUDES: YELLOW #5, YELLOW #6, RED #40 AND BLUE #1.

The statement lists 24 ingredients at the top level, beginning with Wheat Flour, Sugar, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2022), not the label on the shelf today.

Source: the ingredient statement Leonard Novelty Bakery submitted to USDA (FoodData Central 2377421).

Questions about this product

How many calories are in Leonard Novelty Bakery Carrot Cake Square?

290 per 1 slice (88g) serving, and 330 per 100 g.

How much sodium is in Leonard Novelty Bakery Carrot Cake Square?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Leonard Novelty Bakery submitted to USDA, last updated Oct 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov