JTM Food Group · Cheese
Cheddar Cheese Sauce Clean Label 6/5# 30#
A 51.6g serving of Cheddar Cheese Sauce Clean Label 6/5# 30# by JTM Food Group has 120 calories, less than 1g of sugars and 210mg of sodium, as submitted by JTM Food Group to USDA (FoodData Central 2718737, record updated Nov 12, 2024).
Values for the declared serving and per 100 g. FoodData Central 2718737, available Dec 19, 2024; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that JTM Food Group submitted to USDA, for the declared 51.6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049485057345
- Category
- Cheese
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 68% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 8% carbohydrate, 69% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 0 g | 68% |
| Sodium | 405 mg | 643 mg | 17% |
| Protein | 12.8 g | 21.4 g | 21% |
| Calories | 226 | 357 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
What is in it
Ingredients (as submitted): CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes), WATER, NONFAT DRY MILK, RICE FLOUR, POTASSIUM CITRATE, CONTAINS LESS THAN 2% OF SALT, PAPRIKA EXTRACT, ANNATTO EXTRACT.
The statement lists 8 ingredients at the top level, beginning with Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 12, 2024), not the label on the shelf today.
Source: the ingredient statement JTM Food Group submitted to USDA (FoodData Central 2718737).
More JTM Food Group cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheddar Cheese Sauce 6/5# 30# | 218 | 1.57 g | 746 mg |
| Jalapeno Cheese Sauce 6/5# 30# | 218 | 1.57 g | 746 mg |
| Golden Queso 6/5# 30# | 215 | 0.56 g | 727 mg |
| Queso Blanco 6/5# 30# | 215 | 0.51 g | 771 mg |
| RS Queso Blanco 6/5# 30# | 210 | 0.19 g | 379 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in JTM Food Group Cheddar Cheese Sauce Clean Label 6/5# 30#?
120 per 51.6g serving, and 226 per 100 g.
How much sodium is in JTM Food Group Cheddar Cheese Sauce Clean Label 6/5# 30#?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record JTM Food Group submitted to USDA, last updated Nov 12, 2024. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov