Lundberg Family Farms · Pasta by Shape and Type
Cheddar & Peppers Organic Sprouted Risotto
A 2 oz (53g) serving of Cheddar & Peppers Organic Sprouted Risotto by Lundberg Family Farms has 190 calories, 2g of sugars and 450mg of sodium, as submitted by Wehah Farm Inc to USDA (FoodData Central 1483167, record updated Apr 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 1483167, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wehah Farm Inc submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073416527706
- Category
- Pasta by Shape and Type
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 93% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 79% carbohydrate, 12% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.8 g | 2.6 g | 93% |
| Sodium | 849 mg | 0 mg | 99% |
| Protein | 7.6 g | 12.5 g | 13% |
| Calories | 358 | 357 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
What is in it
Ingredients (as submitted): ORGANIC SPROUTED BROWN ARBORIO RICE, ORGANIC CHEDDAR CHEESE (PASTEURIZED ORGANIC MILK, SALT, CHEESE CULTURES, ENZYMES), ORGANIC DRIED BELL PEPPERS, SEA SALT, ORGANIC NONFAT DRY MILK, ORGANIC SUGAR, ORGANIC RICE CONCENTRATE, ORGANIC SMOKED PAPRIKA, NATURAL FLAVORS, ORGANIC SPICES (RED PEPPER, BLACK PEPPER), ORGANIC PARSLEY, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, CITRIC ACID, ORGANIC GROUND TURMERIC, LACTIC ACID, ORGANIC ANNATTO EXTRACT (COLOR).
The statement lists 17 ingredients at the top level, beginning with Organic Sprouted Brown Arborio Rice, Organic Cheddar Cheese (pasteurized Organic Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 9, 2020), not the label on the shelf today.
Source: the ingredient statement Wehah Farm Inc submitted to USDA (FoodData Central 1483167).
More Lundberg Family Farms pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Rotini Brown Rice Pasta | 375 | 0 g | 0 mg |
| Organic Brown Rice Pasta, Elbow | 339 | 1.79 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lundberg Family Farms Cheddar & Peppers Organic Sprouted Risotto?
190 per 2 oz (53g) serving, and 358 per 100 g.
How much sodium is in Lundberg Family Farms Cheddar & Peppers Organic Sprouted Risotto?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wehah Farm Inc submitted to USDA, last updated Apr 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov