GetFoodFacts

Scott's of Wisconsin · Cheese

Cheddar Port Wine Spreadable Cheese with Almonds & Pecans

A 2 Tbsp (30g) serving of Cheddar Port Wine Spreadable Cheese with Almonds & Pecans by Scott's of Wisconsin has 110 calories, 3g of sugars and 160mg of sodium, as submitted by Scott's to USDA (FoodData Central 2395114, record updated Aug 17, 2020).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories110
% Daily Value*
Total Fat 9g12%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 160mg7%
Total Carbohydrate not declared
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Scott's submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075912041816
UPC
075912041816
Category
Cheese
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 95% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 23% of them.

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheddar Port Wine Spreadable Cheese with Almonds & Pecans against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10 g0 g95%
Sodium533 mg643 mg23%
Protein16.7 g21.4 g29%
Calories36735759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), WHEY, WATER, CREAM, ALMONDS, PECANS, PORT WINE, SORBIC ACID (TO PROTECT FLAVOR), NATURAL RED COLOR (CARMINE {E120} AND ANNATTO {E160B}), SALT, GUAR GUM, ANNATTO EXTRACT (COLOR).

The statement lists 12 ingredients at the top level, beginning with Ingredients: Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 17, 2020), not the label on the shelf today.

Source: the ingredient statement Scott's submitted to USDA (FoodData Central 2395114).

More Scott's of Wisconsin cheese

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Scott's of Wisconsin Cheddar Port Wine Spreadable Cheese with Almonds & Pecans?

110 per 2 Tbsp (30g) serving, and 367 per 100 g.

How much sodium is in Scott's of Wisconsin Cheddar Port Wine Spreadable Cheese with Almonds & Pecans?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Scott's submitted to USDA, last updated Aug 17, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov