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Hmr · Other Deli

Cheese and Basil Ravioli with Tomato Sauce Delicate Pasta Filled with a Flavorful Blend of Cheese and Basil in a Delicious Red Sauce

One tray (227g) serving of Cheese and Basil Ravioli with Tomato Sauce Delicate Pasta Filled with a Flavorful Blend of Cheese and Basil in a Delicious Red Sauce by Hmr has 220 calories, 6g of sugars and 460mg of sodium, as submitted by Health Management Resources Corporation to USDA (FoodData Central 2305659, record updated Apr 12, 2022).

Nutrition Facts

Serving size1 tray (227g)
Amount per serving
Calories220
% Daily Value*
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 460mg20%
Total Carbohydrate 32g12%
Dietary Fiber 3g11%
Total Sugars 6g
Includes Added Sugars <1g2%
Protein 10g20%
Vitamin D not declared
Calcium 190mg15%
Iron 1.8mg10%
Potassium 610mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Health Management Resources Corporation submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0709355468144
UPC
709355468144
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 62% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 18% of them.

Where the calories come from: 55% carbohydrate, 27% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese and Basil Ravioli with Tomato Sauce Delicate Pasta Filled with a Flavorful Blend of Cheese and Basil in a Delicious Red Sauce against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.6 g2.1 g62%
Sodium203 mg353 mg18%
Protein4.4 g7.9 g22%
Calories9715912%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other sauce in this aisle

506 of the 3,317 other deli products are named sauce. Per 100 g their median is 154 calories, 364 mg of sodium and 8.3 g of protein; 75 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Baked Salmon in a Lemon Sauce with Roasted Potatoes BIG Y159 mg124
Beef Bibimbap with Quick-pickled Carrots, Sesame Sauce, and Jasmine Rice Meal Kit HELLO FRESH158 mg158
Chicken Marsala with Marsala Sauce TAYLOR FARMS157 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), RAVIOLIS (ENRICHED DURUM FLOUR [DURUM FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID}], RICOTTA CHEESE (WHEY, VINEGAR, SALT), WATER, EGG WHITES, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SPICES, BASIL, PARSLEY, SALT, NATURAL BASIL OIL FLAVOR), WATER, CRUSHED TOMATOES, ONIONS, CONTAINS 2% OR LESS OF: GARLIC, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), OLIVE OIL, CANOLA OIL, MODIFIED CORN STARCH, FLAVOR (VEGETABLE PUREES [CARROT, CELERY, ONION], SALT, MALTODEXTRIN, ONION POWDER, CANOLA OIL, CORN STARCH, CARROT POWDER, EXTRACT OF CARROT, XANTHAN GUM, SPICE EXTRACTIVES), BROWN SUGAR (SUGAR, MOLASSES), SPICE, BASIL, SEA SALT, PAPRIKA EXTRACT (COLOR).

The statement lists 17 ingredients at the top level, beginning with Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2022), not the label on the shelf today.

Source: the ingredient statement Health Management Resources Corporation submitted to USDA (FoodData Central 2305659).

More Hmr other deli

Questions about this product

How many calories are in Hmr Cheese and Basil Ravioli with Tomato Sauce Delicate Pasta Filled with a Flavorful Blend of Cheese and Basil in a Delicious Red Sauce?

220 per 1 tray (227g) serving, and 97 per 100 g.

How much sodium is in Hmr Cheese and Basil Ravioli with Tomato Sauce Delicate Pasta Filled with a Flavorful Blend of Cheese and Basil in a Delicious Red Sauce?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Health Management Resources Corporation submitted to USDA, last updated Apr 12, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov