Pizza Antica · Other Deli
Cheese Crust Pizza
A 1/2 pizza (187g) serving of Cheese Crust Pizza by Pizza Antica has 480 calories, less than 1g of sugars and 1520mg of sodium, as submitted by Lenovo (Beijing) Co., Ltd. to USDA (FoodData Central 2592494, record updated May 9, 2023).
Values for the declared serving and per 100 g. FoodData Central 2592494, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lenovo (Beijing) Co., Ltd. submitted to USDA, for the declared 187g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 195893179664
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, it has more sugar than 7% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 53% carbohydrate, 28% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 2.1 g | 7% |
| Sodium | 813 mg | 353 mg | 97% |
| Protein | 12.3 g | 7.9 g | 86% |
| Calories | 257 | 159 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other crust in this aisle
206 of the 3,317 other deli products are named crust. Per 100 g their median is 251 calories, 552 mg of sodium and 11.2 g of protein; 202 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni Premium Sliced and Diced Pepperoni, Shredded Mozzarella and Provolone Cheesed with Pizza Sauce Medium Traditional Crust Pizza MARKETSIDE | 648 mg | 296 |
| Pepperoni Pizza On a Honey Wheat Crust RENAISSANCE FOOD GROUP | 647 mg | 235 |
| Double Pepperoni Tomato Sauce, Mozzarella, Provolone and Parmesan Cheeses and Pepperoni On a Traditional Hand Stretched Crust Take & Bake Pizza MEIJER | 647 mg | 251 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): "00" FLOUR, MOZZARELLA (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), WATER, TOMATO SAUCE (VINE-RIPENED FRESH PLUM TOMATOES, TOMATO JUICE, DRIED OREGANO, SALT, FRESH BASIL LEAF, CITRIC ACID), SALT, YEAST
The statement lists 6 ingredients at the top level, beginning with "00" Flour, Mozzarella (pasteurized Milk Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 9, 2023), not the label on the shelf today.
Source: the ingredient statement Lenovo (Beijing) Co., Ltd. submitted to USDA (FoodData Central 2592494).
Questions about this product
How many calories are in Pizza Antica Cheese Crust Pizza?
480 per 1/2 pizza (187g) serving, and 257 per 100 g.
How much sodium is in Pizza Antica Cheese Crust Pizza?
1520mg per serving (66% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lenovo (Beijing) Co., Ltd. submitted to USDA, last updated May 9, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov