GetFoodFacts

Dandee Foods · Cooked and Prepared

Cheesy Mozzarella Chicken Breast

A 262g serving of Cheesy Mozzarella Chicken Breast by Dandee Foods has 820 calories, 6g of sugars and 1280mg of sodium, as submitted by Dandee Foods to USDA (FoodData Central 2188391, record updated Oct 23, 2021).

Nutrition Facts

Serving size262g
Amount per serving
Calories820
% Daily Value*
Total Fat 47g60%
Saturated Fat 11g55%
Trans Fat not declared
Cholesterol 85mg28%
Sodium 1280mg56%
Total Carbohydrate 61g22%
Dietary Fiber 5g18%
Total Sugars 6g
Includes Added Sugars not declared
Protein 44g88%
Vitamin D not declared
Calcium 400mg31%
Iron 5.4mg30%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dandee Foods submitted to USDA, for the declared 262g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0705432001297
UPC
705432001297
Category
Cooked and Prepared
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 64% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 29% carbohydrate, 50% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheesy Mozzarella Chicken Breast against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.3 g1.2 g64%
Sodium489 mg560 mg37%
Protein16.8 g17.9 g43%
Calories31316196%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other breast in this aisle

290 of the 1,201 cooked and prepared products are named breast. Per 100 g their median is 119 calories, 583 mg of sodium and 20.4 g of protein; 102 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Grilled Chicken Breast Strips SPRING GLEN FRESH FOODS388 mg118
Grilled Chicken Breasts, Balsamic & Rosemary OPEN NATURE388 mg153
Grilled Chicken Breast Strips with Rib Meat LIDL388 mg106

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN PATTY - CHICKEN BREAST WITH RIBMEAT, WATER, WHEATFLOUR [ENRICHED WITH: NIACIN, FERROUS SULFATE, THIAMINEMONONITRATE, RIBOFLAVIN, FOLIC ACID], SOY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SALT, SUGAR, YEAST, SODIUM PHOSPHATE, RICE FLOUR, WHITE CORN FLOUR, FLAVOR, BUTTERMILK POWDER (SWEET CREAM, WHEY CREAM), MALTODEXTRIN, DEXTROSE, GUAR GUM., ONION ROLL ENRICHED FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING SALT, WHEAT GLUTEN, CALCIUM SULFATE, YELLOW CORN FLOUR, VINEGAR, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, DATEM, AMMONIUM SULFATE, CALCIUM STEAROYL LACTYLATE, POLYSORBATE 60, ENZYME, COLORED WITH EXTRACTS OF ANNATTO AND TURMERIC, SODIUM STEAROYL LACTYLATE, CALCIUM PEROXIDE, AZODICARBONAMIDE, CALCIUM PROPIONATE (TO RETARD SPOILAGE), TOPPED WITH ONIONS AND POPPY SEEDS., MOZZARELLA CHEESE LOW MOISTURE PART-SKIM MOZZARELLA CHEESE(PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES)., PARMESAN MAYO - MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED VINEGAR, SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)), GRATED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE(ANTI CAKING AGENT) AND POTASSIUM SORBATE (TO PROTECT FLAVOR).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Dandee Foods submitted to USDA (FoodData Central 2188391).

Questions about this product

How many calories are in Dandee Foods Cheesy Mozzarella Chicken Breast?

820 per 262g serving, and 313 per 100 g.

How much sodium is in Dandee Foods Cheesy Mozzarella Chicken Breast?

1280mg per serving (56% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dandee Foods submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov