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Chef Boyardee · Entrees, Sides and Small Meals

Chef Boyardee, Mac & Cheese, Pasta in Cheese Sauce

A 1/2 bowl (202g) serving of Chef Boyardee, Mac & Cheese, Pasta in Cheese Sauce has 180 calories, 2g of sugars and 660mg of sodium, as submitted by Conagra Brands, Inc. to USDA (FoodData Central 1935245, record updated Oct 20, 2017).

Nutrition Facts

Serving size1/2 bowl (202g)
Amount per serving
Calories180
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 660mg29%
Total Carbohydrate 21g8%
Dietary Fiber 3g11%
Total Sugars 2g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 250mg19%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc. submitted to USDA, for the declared 202g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0064144877249
UPC
064144877249
Category
Entrees, Sides and Small Meals
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other entrees, sides and small meals

Per 100 g, it has more sugar than 44% of the 1,349 entrees, sides and small meals products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 46% carbohydrate, 39% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among entrees, sides and small meals: sugar per 100 g

Sugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chef Boyardee, Mac & Cheese, Pasta in Cheese Sauce against the 1,349 entrees, sides and small meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g1.4 g44%
Sodium327 mg310 mg54%
Protein3.5 g4 g40%
Calories8915811%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.

Other cheese in this aisle

91 of the 1,349 entrees, sides and small meals products are named cheese. Per 100 g their median is 324 calories, 837 mg of sodium and 7.8 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Campbell's, Spaghettios Micros, Original Microwavable Pasta in Tomato and Cheese Sauce CAMPBELL'S257 mg82
Chelsea Cheese Cheesy Brown Rice 4SISTERS257 mg193
All Natural Mac & Cheese Pasta in Cheese Sauce PACIFIC246 mg109

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): WATER, MACARONI (DURUM SEMOLINA, EGG WHITES), PROCESSED CHEESE FOOD CHEDDAR CHEESE GLUCOSE FRUCTOSE AND/OR SUGAR, POWDERED SWEET CREAM, MARGARINE (CONTAINS SOY LECITHIN), MODIFIED CORN STARCH, SEA SALT, NATURAL CHEESE FLAVOR, MILK INGREDIENT NATURAL BUTTER CHEDDAR FLAVOR SODIUM PHOSPHATE, COLOR (CONTAINS TARTRAZINE).

The statement lists 10 ingredients at the top level, beginning with Water, Macaroni (durum Semolina, Egg Whites). Its own allergen line reads: "Contains SOY LECITHIN), MODIFIED CORN STARCH, SEA SALT, NATURAL CHEESE FLAVOR, MILK INGREDIENT NATURAL BUTTER CHEDDAR FLAVOR SODIUM PHOSPHATE, COLOR (CONTAINS TARTRAZINE)". For allergies, read the package: this is the record USDA holds (updated Oct 20, 2017), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc. submitted to USDA (FoodData Central 1935245).

More Chef Boyardee entrees, sides and small meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Big Bowl Marinara, Italian Sausage822.45 g392 mg
Cheesy Rice in a Cheesy Sauce780.98 g424 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chef Boyardee, Mac & Cheese, Pasta in Cheese Sauce?

180 per 1/2 bowl (202g) serving, and 89 per 100 g.

How much sodium is in Chef Boyardee, Mac & Cheese, Pasta in Cheese Sauce?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc. submitted to USDA, last updated Oct 20, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov