Marketside · Prepared Subs and Sandwiches
Chicken Bacon Ranch Oven Roasted Chicken Breast, Bacon, Cheddar Cheese, White French Bread Full Sub
One sandwich (397g) serving of Chicken Bacon Ranch Oven Roasted Chicken Breast, Bacon, Cheddar Cheese, White French Bread Full Sub by Marketside has 850 calories, 5g of sugars and 2850mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2304877, record updated Apr 27, 2022).
Values for the declared serving and per 100 g. FoodData Central 2304877, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 397g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131433693
- Category
- Prepared Subs and Sandwiches
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared subs and sandwiches
Per 100 g, it has more sugar than 17% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 35% carbohydrate, 35% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared subs and sandwiches: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 2.5 g | 17% |
| Sodium | 718 mg | 594 mg | 75% |
| Protein | 15.9 g | 13 g | 84% |
| Calories | 214 | 220 | 44% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.
Other breast in this aisle
33 of the 1,032 prepared subs and sandwiches products are named breast. Per 100 g their median is 203 calories, 570 mg of sodium and 14.4 g of protein; 29 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ovengold Roasted Turkey Breast BOAR'S HEAD | 571 mg | 177 |
| Turkey & Bacon Roasted Turkey Breast, Provolone Cheese, Tomato, Greenleaf Lettuce, Fully Cooked Bacon On An Everything Hoagie Roll Sandwich TAYLOR FARMS | 567 mg | 177 |
| Turkey Club Oven Roasted Turkey Breast, Green Leaf Lettuce, Sharp White Cheddar Cheese, Bacon On Sourdough Bread Sandwich K & G | 563 mg | 204 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): WHITE FRENCH BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR WATER SUGAR, YEAST, SOYBEAN OIL SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES). FULLY COOKED OVEN ROASTED CHICKEN BREAST: CHICKEN BREAST, CHICKEN BROTH, CONTAINS 2% OR LESS OF VINEGAR, SALT, RICE STARCH, SODIUM PHOSPHATES, NATURAL FLAVOR. SLICED CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR. RANCH DRESSING: WATER, SOYBEAN OIL, POWDERED BUTTERMILK, SALT, WHITE DISTILLED VINEGAR, SUGAR, DRIED EGG YOLK, GARLIC POWDER ONION POWDER, MONOSODIUM GLUTAMATE, LEMON JUICE CONCENTRATE, LACTIC ACID, XANTHAN GUM, DEHYDRATED GARLIC, MUSTARD FLOUR GUAR GUM, PARSLEY FLAKES, BLACK PEPPER, CITRIC ACID, CELERY SEED, DRIED DILL PRECOOKED BACON SLICES, SMOKE FLAVOR ADDED: BACON CURED WITH WATER, SALT, SUGAR SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2304877).
More Marketside prepared subs and sandwiches
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| New York Deli Pastrami, Black Forest Ham, Baby Swiss Cheese, Hard Salami, White French Bread Half Sub | 223 | 1.09 g | 668 mg |
| Sandwich, Roast Beef, Sharp Cheddar Cheese, Tomato and Green Leaf Lettuce | 198 | 1.77 g | 509 mg |
| Black Forest Ham & Baby Swiss Sub | 197 | 2.14 g | 0 mg |
| Roast Beef & Cheese Sub | 192 | 1.37 g | 1 mg |
| Roast Beef & Cheddar Cheese, White French Bread Full Sub | 191 | 1.01 g | 668 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside Chicken Bacon Ranch Oven Roasted Chicken Breast, Bacon, Cheddar Cheese, White French Bread Full Sub?
850 per 1 sandwich (397g) serving, and 214 per 100 g.
How much sodium is in Marketside Chicken Bacon Ranch Oven Roasted Chicken Breast, Bacon, Cheddar Cheese, White French Bread Full Sub?
2850mg per serving (124% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Apr 27, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov