Hyvee · Other Deli
Chicken Fajita Mix with Sliced Chicken Breast with Rib Meat, Vegetables & Seasoning Mealtime
One cup (171g) serving of Chicken Fajita Mix with Sliced Chicken Breast with Rib Meat, Vegetables & Seasoning Mealtime by Hyvee has 140 calories, 3g of sugars and 130mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2504085, record updated Jan 19, 2023).
Values for the declared serving and per 100 g. FoodData Central 2504085, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 171g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450474244
- Category
- Other Deli
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 37% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 24% carbohydrate, 17% fat and 59% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.1 g | 37% |
| Sodium | 76 mg | 353 mg | 5% |
| Protein | 11.7 g | 7.9 g | 83% |
| Calories | 82 | 159 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other meat in this aisle
292 of the 3,317 other deli products are named meat. Per 100 g their median is 164 calories, 391 mg of sodium and 8.9 g of protein; 7 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Meatloaf Meal SCHNUCKS | 17 mg | 155 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST WITH RIB MEAT, ONION, GREEN BELL PEPPER, RED BELL PEPPER, SEASONING (SPICES, DEHYDRATED ONION, DEHYDRATED GARLIC, CORN GRITS, SALT, CITRIC ACID, DEHYDRATED GREEN BELL PEPPERS).
The statement lists 5 ingredients at the top level, beginning with Chicken Breast with Rib Meat, Onion, Green Bell Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2023), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2504085).
Questions about this product
How many calories are in Hyvee Chicken Fajita Mix with Sliced Chicken Breast with Rib Meat, Vegetables & Seasoning Mealtime?
140 per 1 cup (171g) serving, and 82 per 100 g.
How much sodium is in Hyvee Chicken Fajita Mix with Sliced Chicken Breast with Rib Meat, Vegetables & Seasoning Mealtime?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Jan 19, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov