GetFoodFacts

Hy-vee · Ketchup, Mustard, BBQ and Cheese Sauce

Chicken Mayo Dip and Sauce

One Tbsp (15g) serving of Chicken Mayo Dip and Sauce by Hy-vee has 70 calories, 3g of sugars and 100mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2252793, record updated Sep 29, 2020).

Nutrition Facts

Serving size1 Tbsp (15g)
Amount per serving
Calories70
% Daily Value*
Total Fat 7g9%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 100mg4%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450243253
UPC
075450243253
Category
Ketchup, Mustard, BBQ and Cheese Sauce
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other ketchup, mustard, bbq and cheese sauce

Per 100 g, it has more sugar than 45% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 16% carbohydrate, 84% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g

Sugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g50 gmedian 20 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Mayo Dip and Sauce against the 5,943 ketchup, mustard, bbq and cheese sauce products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g20 g45%
Sodium667 mg941 mg26%
Protein0 g0 g0%
Calories46711897%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.

Other sauce in this aisle

4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 1,183 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tartar Sauce Wakefern Food Corporation533 mg233
Dipping Sauce, Honey Mustard SWEET BABY RAY'S533 mg433
Mina, Harissa Moroccan Red Pepper Sauce, Spicy MINA533 mg67

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CANOLA OIL, WATER, SUGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, NATURAL FLAVOR, SPICES, DRIED GARLIC), HIGH FRUCTOSE CORN SYRUP, FROZEN EGG YOLK, TOMATO PASTE, DISTILLED VINEGAR, APPLE CIDER VINEGAR, SALT, CHICKEN PASTE (CHICKEN MEAT, WATER, SALT, POTATO FLOUR, CHICKEN FLAVOR, DEHYDRATED CHICKEN BROTH, CARROT POWDER, SPICES, TURMERIC), SMOKE FLAVOR, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, DRIED GARLIC, MUSTARD FLOUR, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, XANTHAN GUM, DRIED ONION, SMOKED PAPRIKA, SEASONING, DISODIUM EDTA (TO PROTECT FLAVOR).

The statement lists 23 ingredients at the top level, beginning with Canola Oil, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 29, 2020), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2252793).

More Hy-vee ketchup, mustard, bbq and cheese sauce

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Dressing Honey Mustard36720 g633 mg
Squeezable Tartar Sauce29012.9 g871 mg
Rebel Rooster Wing Sauce, Salsa Ranch2676.67 g1,067 mg
Asian Glazin' Teriyaki Wing Sauce23353.33 g2,467 mg
Parmesan Alarm Parmesan Garlic Wing Sauce2336.67 g2,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Chicken Mayo Dip and Sauce?

70 per 1 Tbsp (15g) serving, and 467 per 100 g.

How much sodium is in Hy-vee Chicken Mayo Dip and Sauce?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Sep 29, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov