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Renaissance Food Group, LLC · Prepared Subs and Sandwiches

Chicken Salad On Croissant Wraps & Sandwiches

One container (227g) serving of Chicken Salad On Croissant Wraps & Sandwiches by Renaissance Food Group, LLC has 600 calories, 5g of sugars and 860mg of sodium, as submitted by Renaissance Food Group, LLC to USDA (FoodData Central 1931858, record updated Mar 23, 2021).

Nutrition Facts

Serving size1 container (227g)
Amount per serving
Calories600
% Daily Value*
Total Fat 36g46%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 105mg35%
Sodium 860mg37%
Total Carbohydrate 40g15%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars not declared
Protein 27g54%
Vitamin D not declared
Calcium 60mg5%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Renaissance Food Group, LLC submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0826766952014
UPC
826766952014
Category
Prepared Subs and Sandwiches
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 43% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 16% of them.

Where the calories come from: 27% carbohydrate, 55% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Salad On Croissant Wraps & Sandwiches against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.2 g2.5 g43%
Sodium379 mg594 mg16%
Protein11.9 g13 g34%
Calories26422081%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other sandwiches in this aisle

40 of the 1,032 prepared subs and sandwiches products are named sandwiches. Per 100 g their median is 209 calories, 608 mg of sodium and 12.2 g of protein; 5 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Deviled Egg Salad On Multigrain Sandwiches FRESH GARDEN HIGHWAY298 mg198
Chicken Salad Finger Sandwiches FRESH CREATIVE CUISINE277 mg234
Albacore Tuna Finger Sandwiches N/A266 mg217

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN SALAD (ROASTED SEASONED CHICKEN BREAST MEAT WITH RIB MEAT [CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% CANOLA OIL, OLIVE OIL, VINEGAR, SALT, SPICE], MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS], APPLE SAUCE [APPLES, SUGAR, AND WATER, ASCORBIC ACID ADDED TO MAINTAIN COLOR], CELERY, GREEN ONION), CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CULTURED BUTTER [CREAM (MILK), LACTIC ACID], SUGAR, CONTAINS 2% OR LESS OF: YEAST, EGG WHITES, HIGH FRUCTOSE CORN SYRUP, SALT, EGGS, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONERS [SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, ENZYMES, L-CYSTEINE], SOY FLOUR, NATURAL AND ARTIFICIAL FLAVOR), LETTUCE.

The statement lists 3 ingredients at the top level, beginning with Chicken Salad (roasted Seasoned Chicken Breast Meat with Rib Meat [chicken Breast Meat with Rib Meat, Water, Less Than 2% Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement Renaissance Food Group, LLC submitted to USDA (FoodData Central 1931858).

Questions about this product

How many calories are in Renaissance Food Group, LLC Chicken Salad On Croissant Wraps & Sandwiches?

600 per 1 container (227g) serving, and 264 per 100 g.

How much sodium is in Renaissance Food Group, LLC Chicken Salad On Croissant Wraps & Sandwiches?

860mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Renaissance Food Group, LLC submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov