GetFoodFacts

Weber · Herbs and Spices

Chili Lime Rub

One tsp (2.5g) serving of Chili Lime Rub by Weber has 5 calories and 260mg of sodium, as submitted by B&G Foods North America, Inc. to USDA (FoodData Central 1854308, record updated Mar 11, 2018).

Nutrition Facts

Serving size1 tsp (2.5g)
Amount per serving
Calories5
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 260mg11%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that B&G Foods North America, Inc. submitted to USDA, for the declared 2.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0047600003697
UPC
047600003697
Category
Herbs and Spices
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other herbs and spices

Per 100 g, it has more sodium than 80% of the 1,891 herbs and spices products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Chili Lime Rub against the 1,891 herbs and spices products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium10,400 mg307 mg80%
Protein0 g0 g0%
Calories200069%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.

What is in it

Ingredients (as submitted): SALT, GARLIC, ONION, CHILI PEPPER, SUGAR, SPICES, PAPRIKA AND PAPRIKA EXTRACTIVES, MALTODEXTRIN, RICE CONCENTRATE, RED BELL PEPPER, CITRIC ACID, CHIPOTLE CHILI PEPPER, LIME JUICE, LIME OIL, NATURAL FLAVOR.

The statement lists 15 ingredients at the top level, beginning with Salt, Garlic, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement B&G Foods North America, Inc. submitted to USDA (FoodData Central 1854308).

More Weber herbs and spices

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Coffee Rub28628.57 g9,429 mg
Texas Brisket Rub28628.57 g14,000 mg
Dry Rub For Smoking & Barbecuing Kc Bbq28657.14 g9,429 mg
Smoky Brown Sugar33333.33 g11,667 mg
Korean Bbq Seasoning0n/a11,500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Weber Chili Lime Rub?

5 per 1 tsp (2.5g) serving, and 200 per 100 g.

How much sodium is in Weber Chili Lime Rub?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record B&G Foods North America, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov