Skyline Chili · Other Deli
Chili Spaghetti
One cup (235g) serving of Chili Spaghetti by Skyline Chili has 260 calories, 1g of sugars and 1140mg of sodium, as submitted by Skyline Chili Inc. to USDA (FoodData Central 2122885, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2122885, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Skyline Chili Inc. submitted to USDA, for the declared 235g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041729143753
- Category
- Other Deli
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 6% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 28% carbohydrate, 39% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 2.1 g | 6% |
| Sodium | 485 mg | 353 mg | 75% |
| Protein | 8.9 g | 7.9 g | 61% |
| Calories | 111 | 159 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other spaghetti in this aisle
56 of the 3,317 other deli products are named spaghetti. Per 100 g their median is 141 calories, 298 mg of sodium and 7.1 g of protein; 51 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spaghetti Squash and Pepperoni, Rustic Marinara Sauce, Shredded Mozzarella Cheese & Black Olives H-E-B | 385 mg | 127 |
| Chicken Parmesan with Spaghetti SIGNATURE CAFE | 368 mg | 140 |
| Shoprite, Kitchen, Classic Italian Style Spaghetti with Turkey Meatballs SHOPRITE | 366 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spaghetti", one per barcode.
What is in it
Ingredients (as submitted): CHILI (BEEF, WATER, TOMATO SAUCE [WATER, TOMATO PASTE], DRIED YEAST, SPICES, SALT, DEHYDRATED ONION, GARLIC, PAPRIKA, NATURAL FLAVORS), WATER, ENRICHED SPAGHETTI (SEMOLINA [WHEAT], EGG WHITES, GLYCERYL MONOSTEARATE, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) CONTAINS LESS THAN 2% OF: CANOLA OIL, TOMATO PASTE.
The statement lists 4 ingredients at the top level, beginning with Chili (beef, Water, Tomato Sauce [water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Skyline Chili Inc. submitted to USDA (FoodData Central 2122885).
Questions about this product
How many calories are in Skyline Chili Chili Spaghetti?
260 per 1 cup (235g) serving, and 111 per 100 g.
How much sodium is in Skyline Chili Chili Spaghetti?
1140mg per serving (50% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Skyline Chili Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov