GetFoodFacts

Marie Callender's · Other Frozen Desserts

Chocolate Chip Cookie Dough Cream Pie

A 1/8 pie (124g) serving of Chocolate Chip Cookie Dough Cream Pie by Marie Callender's has 390 calories, 24g of sugars and 210mg of sodium, as submitted by Conagra Brands, Inc. to USDA (FoodData Central 2585746, record updated Jun 1, 2023).

Nutrition Facts

Serving size1/8 pie (124g)
Amount per serving
Calories390
% Daily Value*
Total Fat 21g27%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 210mg9%
Total Carbohydrate 45g16%
Dietary Fiber 4g14%
Total Sugars 24g
Includes Added Sugars 23g46%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 1.3mg7%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc. submitted to USDA, for the declared 124g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0612781101175
UPC
612781101175
Category
Other Frozen Desserts
Records
11 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 43% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 66% of them.

Where the calories come from: 47% carbohydrate, 50% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Chip Cookie Dough Cream Pie against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.4 g20.4 g43%
Sodium169 mg115 mg66%
Protein2.4 g2.9 g41%
Calories31524874%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other cream in this aisle

213 of the 1,840 other frozen desserts products are named cream. Per 100 g their median is 257 calories, 115 mg of sodium and 3.5 g of protein; 145 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cookies 'n Cream Frozen Dairy Dessert Cone KLONDIKE133 mg307
Cream Dessert, Caramel Turtle JC'S PIE POPS130 mg326
Cookie Dough Ice Cream Cake CARVEL128 mg282

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): WATER, MILK, SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONTRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, HYDROGENATED PALM KERNEL OIL, WHEAT FLOUR, CREAM, HIGH FRUCTOSE CORN SYRUP, MODIFIED TAPIOCA STARCH, CONTAINS LESS THAN 2% OF: BROWN SUGAR, EGG YOLKS, CHOCOLATE LIQUOR, BUTTER, SOYBEAN OIL, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), DEXTROSE, SALT, CORN STARCH, SODIUM CASEINATE, MOLASSES, COCOA BUTTER, POLYSORBATE 60, NATURAL FLAVORS, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM, BETA CAROTENE (COLOR), GUAR GUM, SODIUM BICARBONATE, DOUGH CONDITIONER (SODIUM METABISULFITE).

The statement lists 31 ingredients at the top level, beginning with Water, Milk, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 1, 2023), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc. submitted to USDA (FoodData Central 2585746).

More Marie Callender's other frozen desserts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Dutch Apple Loaf Cake31225 g338 mg
Coconut Cream Pie31816.82 g168 mg
Lattice Apple Pie30512.98 g153 mg
Key Lime Pie33337.96 g176 mg
Strawberry Rhubarb Streusel Pie29123.08 g154 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marie Callender's Chocolate Chip Cookie Dough Cream Pie?

390 per 1/8 pie (124g) serving, and 315 per 100 g.

How much sodium is in Marie Callender's Chocolate Chip Cookie Dough Cream Pie?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc. submitted to USDA, last updated Jun 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov