The Mad Bakers · Other Frozen Desserts
Chocolate, Coffee and Vanilla Cream Puffs
A 51g serving of Chocolate, Coffee and Vanilla Cream Puffs by The Mad Bakers has 200 calories, 10g of sugars and 60mg of sodium, as submitted by The Mad Bakers to USDA (FoodData Central 2653859, record updated Sep 26, 2023).
Values for the declared serving and per 100 g. FoodData Central 2653859, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Mad Bakers submitted to USDA, for the declared 51g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 620255512044
- Category
- Other Frozen Desserts
- Records
- 1 under this UPC
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 45% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 51% of them.
Where the calories come from: 29% carbohydrate, 65% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.6 g | 20.4 g | 45% |
| Sodium | 118 mg | 115 mg | 51% |
| Protein | 5.9 g | 2.9 g | 92% |
| Calories | 392 | 248 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other chocolate in this aisle
438 of the 1,840 other frozen desserts products are named chocolate. Per 100 g their median is 264 calories, 110 mg of sodium and 3.3 g of protein; 232 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Chocolate Peanut Butter 100% Plant Based Dairy-free Frozen Dessert COCONUT BLISS | 94 mg | 250 |
| Chocolate Raspberry Dairy Free Frozen Dessert DINOCI | 94 mg | 197 |
| Chocolate Vanilla Cookie Sandwiches GOODPOP | 93 mg | 293 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.
What is in it
Ingredients (as submitted): PUFF: WATER, PASTEURIZED LIQUID WHOLE EGGS, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SUGAR, SALT, VANILLA FILLING: WHIPPED CREAM (CREAM, CARRAGEENAN), ICING SUGAR (SUGAR, CORN STARCH), STABILIZER (GLUCOSE, SUGAR, WATER, SODIUM PHOSPHATE), NATURAL VANILLA FLAVOR, CHOCOLATE FILLING: WHIPPED CREAM (CREAM, CARRAGEENAN), ICING SUGAR (SUGAR, CORN STARCH), COCOA, STABILIZER (GLUCOSE, SUGAR, WATER, SODIUM PHOSPHATE), NATURAL VANILLA FLAVOR, COFFEE FILLING: WHIPPED CREAM (CREAM, CARRAGEENAN), ICING SUGAR (SUGAR, CORN STARCH), COFFEE FLAVOR (SUGAR SYRUP, NATURAL COFFEE EXTRACT), STABILIZER (GLUCOSE, SUGAR, WATER, SODIUM PHOSPHATE), GLAZE: BLACK AND WHITE CHOCOLATE (SUGAR, FULLY HYDROGENATED VEGETABLE FAT (PALM KERNEL) AND OIL (SUNFLOWER), FAT REDUCED COCOA, SKIMMED MILK POWDER, LACTOSE, SUNFLOWER LECITHIN (EMULSIFIER), GLUCOSE SYRUP, SHELLAC RESIN (GLAZING AGENT), VANILLIN (FLAVOURING))
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 26, 2023), not the label on the shelf today.
Source: the ingredient statement The Mad Bakers submitted to USDA (FoodData Central 2653859).
Questions about this product
How many calories are in The Mad Bakers Chocolate, Coffee and Vanilla Cream Puffs?
200 per 51g serving, and 392 per 100 g.
How much sodium is in The Mad Bakers Chocolate, Coffee and Vanilla Cream Puffs?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Mad Bakers submitted to USDA, last updated Sep 26, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov