Hawai'i Market · Crackers and Biscotti
Chocolate Covered Hawaiian Style Rice Crackers
One oz (28g) serving of Chocolate Covered Hawaiian Style Rice Crackers by Hawai'i Market has 140 calories, 13g of sugars and 35mg of sodium, as submitted by Hawaiian King Candies Ltd. to USDA (FoodData Central 2374239, record updated Oct 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2374239, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hawaiian King Candies Ltd. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036778250002
- Category
- Crackers and Biscotti
- Records
- 1 under this UPC
How it compares with other crackers and biscotti
Per 100 g, it has more sugar than 99% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 43% carbohydrate, 54% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crackers and biscotti: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 46.4 g | 5.6 g | 99% |
| Sodium | 125 mg | 633 mg | 6% |
| Protein | 3.6 g | 7.7 g | 5% |
| Calories | 500 | 433 | 82% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other crackers in this aisle
2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Wine Crackers O.T.C. | 97 mg | 419 |
| Fresh Herb Raw Crackers HEALING HOME FOODS | 54 mg | 571 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.
What is in it
Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SOY LECITHIN ADDED AS AN EMULSIFIER AND NATURAL VANILLA FLAVOR), RICE CRACKERS (GLUTINOUS RICE, SOY SAUCE, SUGAR, TAPIOCA STARCH, CARAMEL COLOR, SALT, GLUCOSE, SESAME SEED AND ROASTED SEAWEED), CORN STRIP AND GUM ARABIC.
The statement lists 3 ingredients at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter, Whole Milk Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.
Source: the ingredient statement Hawaiian King Candies Ltd. submitted to USDA (FoodData Central 2374239).
Questions about this product
How many calories are in Hawai'i Market Chocolate Covered Hawaiian Style Rice Crackers?
140 per 1 oz (28g) serving, and 500 per 100 g.
How much sodium is in Hawai'i Market Chocolate Covered Hawaiian Style Rice Crackers?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hawaiian King Candies Ltd. submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov