Publix Bakery · Cakes, Cupcakes, Snack Cakes
Chocolate Jazz Bar Cake, Chocolate Cream Cheese Icing
A 0.167 cake (85g) serving of Chocolate Jazz Bar Cake, Chocolate Cream Cheese Icing by Publix Bakery has 320 calories, 30g of sugars and 230mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2477106, record updated Oct 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2477106, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415306912
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 60% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 42% of them.
Where the calories come from: 53% carbohydrate, 42% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.3 g | 31.8 g | 60% |
| Sodium | 271 mg | 289 mg | 42% |
| Protein | 4.7 g | 3.7 g | 73% |
| Calories | 376 | 386 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,844 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shortcake, Lemons and Cream NOT A BRANDED ITEM | 216 mg | 307 |
| Decorated Marble Bar Cake VOLLMER'S BAKERY | 216 mg | 386 |
| Mini Gingerbread Cupcakes, Cream Cheese Icing LABREE'S BAKERY | 216 mg | 419 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), PALM OIL, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, CREAM CHEESE FLAVORED DROP (SUGAR, PALM KERNEL OIL, NONFAT MILK, WHEY, MILKFAT, NATURAL FLAVORS, SOY LECITHIN [EMULSIFIER]), CORNSTARCH, NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MODIFIED FOOD STARCH (CORN), DEXTROSE, CULTURED NONFAT MILK, MONO AND DIGLYCERIDES, SOY LECITHIN, HYDROGENATED PALM KERNEL AND/OR PALM OIL, EMULSIFIER (MONO AND DIGLYCERIDES, 2% OR LESS OF THE FOLLOWING: ANTIOXIDANTS [TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID]), WHEY (MILK), GUMS (CELLULOSE, GUAR, XANTHAN), NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, CINNAMON, BUTTERMILK, COCOA POWDER, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, BETA CAROTENE (COLOR), MILKFAT, SORBITAN MONOSTEARATE, POLYSORBATE 60, VANILLIN (ARTIFICIAL FLAVOR).
The statement lists 34 ingredients at the top level, beginning with Sugar, Bleached Enriched Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2477106).
More Publix Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cream Cheese Bar Cake, Lemon | 376 | 40 g | 424 mg |
| Publix Bakery, Cinnamon Donut Holes | 375 | 20.83 g | 458 mg |
| Carrot Cake Cheesecake | 370 | 22.83 g | 291 mg |
| Brownie Cheesecake | 364 | 29.29 g | 232 mg |
| Key Lime Flavored Cheesecake | 363 | 20.35 g | 327 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Bakery Chocolate Jazz Bar Cake, Chocolate Cream Cheese Icing?
320 per 0.167 cake (85g) serving, and 376 per 100 g.
How much sodium is in Publix Bakery Chocolate Jazz Bar Cake, Chocolate Cream Cheese Icing?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov