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Coolhaus · Other Frozen Desserts

Chocolate Sandwich Cookie Crumb & Chocolate Cookie Swirl Frozen Dessert

A 120g serving of Chocolate Sandwich Cookie Crumb & Chocolate Cookie Swirl Frozen Dessert by Coolhaus has 290 calories, 29g of sugars and 180mg of sodium, as submitted by Coolhaus to USDA (FoodData Central 1970230, record updated May 20, 2019).

Nutrition Facts

Serving size120g
Amount per serving
Calories290
% Daily Value*
Total Fat 15g19%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 35g13%
Dietary Fiber 2g7%
Total Sugars 29g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Coolhaus submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0851916003599
UPC
851916003599
Category
Other Frozen Desserts
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 71% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 49% carbohydrate, 48% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Sandwich Cookie Crumb & Chocolate Cookie Swirl Frozen Dessert against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.2 g20.4 g71%
Sodium150 mg115 mg61%
Protein1.7 g2.9 g24%
Calories24224847%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other dessert in this aisle

750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 640 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jc's Pie Pops, Frozen Cream Dessert, Caramel Turtle JC'S PIE POPS119 mg297
Specialty, Caramel Sea Salt Frozen Dessert SHOPRITE118 mg194
Chocolate Dairy Free Frozen Dessert Sweetened with Dates MUD118 mg176

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): NON-GMO YELLOW PEAS, ORGANIC WHOLE GRAIN BROWN RICE, ORGANIC COCOA BUTTER, ORGANIC CANE SUGAR, ORGANIC SAFFLOWER OIL, CHOCOLATE COOKIE PIECES [SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RSPO-CERTIFIED PALM AND PALM KERNEL OIL, ALKALIZED COCOA, CORN FLOUR, SALT, BAKING SODA, DEXTROSE, SOY LECITHIN, NATURAL FLAVORS, COCONUT OIL], NON-GMO CHOCOLATE COOKIE SWIRL [SOYBEAN OIL, POWDERED SUGAR, UNBLEACHED UNENRICHED WHEAT FLOUR, SUGAR, RSPO-CERTIFIED PALM OIL, ALKALIZED COCOA, SALT, BAKING SODA, NATURAL FLAVOR, SOY LECITHIN], VANILLA EXTRACT, SALT, LOCUST BEAN GUM, GUAR GUM.

The statement lists 11 ingredients at the top level, beginning with Non-gmo Yellow Peas, Organic Whole Grain Brown Rice, Organic Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2019), not the label on the shelf today.

Source: the ingredient statement Coolhaus submitted to USDA (FoodData Central 1970230).

More Coolhaus other frozen desserts

Questions about this product

How many calories are in Coolhaus Chocolate Sandwich Cookie Crumb & Chocolate Cookie Swirl Frozen Dessert?

290 per 120g serving, and 242 per 100 g.

How much sodium is in Coolhaus Chocolate Sandwich Cookie Crumb & Chocolate Cookie Swirl Frozen Dessert?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Coolhaus submitted to USDA, last updated May 20, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov