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Larocca · Cakes, Cupcakes, Snack Cakes

Chocolate Truffle Cake

One slice (108g) serving of Chocolate Truffle Cake by Larocca has 430 calories, 26g of sugars and 60mg of sodium, as submitted by WESTERN HERBAL AND NUTRITION, INC. to USDA (FoodData Central 1827798, record updated Sep 25, 2019).

Nutrition Facts

Serving size1 slice (108g)
Amount per serving
Calories430
% Daily Value*
Total Fat 33g42%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 60mg3%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 26g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 40mg3%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that WESTERN HERBAL AND NUTRITION, INC. submitted to USDA, for the declared 108g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0835910007098
UPC
835910007098
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 25% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 30% carbohydrate, 66% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Truffle Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.1 g31.8 g25%
Sodium56 mg289 mg2%
Protein3.7 g3.7 g49%
Calories39838658%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 55 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Creme Cakes Vanilla Flavored Sponge Cake with Creme Filling BAKER'S SELECT44 mg422
Glazed Chocolate Cheesecake Snacke with Chocolate Chips BANDI FOODS44 mg356
Mom's Munchies, Chocolate Truffle Cake MOM'S MUNCHIES42 mg479

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): CREAM (CREAM, MILK, MICROCRYSTALLINE CELLULOSE, CARRAGEENAN, CELLULOSE GUM), SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), CHOCOLATE FLAVORED CONFECTIONERY (SUGAR, SOYBEAN OIL, COCOA POWDER PROCESSED WITH ALKALI, MODIFIED PALM OIL, SOY LECITHIN, NATURAL VANILLA EXTRACT), SUGAR, WATER, CANOLA AND/OR SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, FOLIC ACID, RIBOFLAVIN, REDUCED IRON, THIAMINE MONONITRATE NIACIN, CHLORINE, BENZOYL PEROXIDE), CHOCOLATE CURLS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), EGGS, COCOA POWDER, MODIFIED CORN STARCH, NONFAT MILK POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE MONOHYDRATE), SALT, CELLULOSE GUM, NATURAL FLAVOR.

The statement lists 16 ingredients at the top level, beginning with Cream (cream, Milk, Microcrystalline Cellulose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2019), not the label on the shelf today.

Source: the ingredient statement WESTERN HERBAL AND NUTRITION, INC. submitted to USDA (FoodData Central 1827798).

Questions about this product

How many calories are in Larocca Chocolate Truffle Cake?

430 per 1 slice (108g) serving, and 398 per 100 g.

How much sodium is in Larocca Chocolate Truffle Cake?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record WESTERN HERBAL AND NUTRITION, INC. submitted to USDA, last updated Sep 25, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov