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Meijer · Cakes, Cupcakes, Snack Cakes

Cin-a-butter Pound Cake, Cin-a-butter

One slice (480ml) serving of Cin-a-butter Pound Cake, Cin-a-butter by Meijer has 160 calories, 12g of sugars and 170mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2633331, record updated Aug 9, 2023).

Nutrition Facts

Serving size1 slice (480ml)
Amount per serving
Calories160
% Daily Value*
Total Fat 8g10%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 35mg11%
Sodium 170mg7%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg1%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 480ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0041250970200
UPC
041250970200
Category
Cakes, Cupcakes, Snack Cakes
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 1% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 1% of them.

Where the calories come from: 50% carbohydrate, 45% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products3 g51 gmedian 32 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cin-a-butter Pound Cake, Cin-a-butter against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.5 g31.8 g1%
Sodium35 mg289 mg1%
Protein0.4 g3.7 g1%
Calories333860%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 33 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Home Style Vanilla Seven Layer Cake AFIKOMEN27 mg304
Carrot Cake Macaroons MANISCHEWITZ25 mg450
Polvoron, Toasted Wheat Cake with Purple Yam, Ube PAMANA24 mg28

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, WHEY (MILK), LEAVENING(SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, SOY FLOUR, NON FAT MILK SOLIDS,CINNAMON, CALCIUM SULFATE, DEXTROSE, CORN STARCH, SILICONE DIOXIDE, CITRIC ACID,SOY LECITHIN, PROPYLENE GLYCOL, MONOESTERS, NATURAL AND ARTIFICIAL FLAVOR, MONOAND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PERSERVATIVES).

The statement lists 25 ingredients at the top level, beginning with Sugar, Bleached Wheat Flour (enriched with Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 9, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2633331).

More Meijer cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Angel Food Ring Cake15822.81 g719 mg
Pumpkin Caramel Chiffon Pie21419.66 g154 mg
Angel Food Cake In-pan23629.09 g582 mg
Raspberry Lemonade Meringue Pie24322.79 g184 mg
Triple Chocolate Creme Pie24322.06 g162 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Cin-a-butter Pound Cake, Cin-a-butter?

160 per 1 slice (480ml) serving, and 33 per 100 g.

How much sodium is in Meijer Cin-a-butter Pound Cake, Cin-a-butter?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov