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Daiya · Other Frozen Desserts

Classic Vanilla Bean Creamy Vanilla Bean Bar Dipped in Rich Fair Trade Dark Chocolate Coconut Non-dairy Frozen Dessert

One bar (68g) serving of Classic Vanilla Bean Creamy Vanilla Bean Bar Dipped in Rich Fair Trade Dark Chocolate Coconut Non-dairy Frozen Dessert by Daiya has 190 calories, 13g of sugars and 35mg of sodium, as submitted by Promotional Alliance International, Inc to USDA (FoodData Central 2130988, record updated Sep 28, 2020).

Nutrition Facts

Serving size1 bar (68g)
Amount per serving
Calories190
% Daily Value*
Total Fat 15g19%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 35mg2%
Total Carbohydrate 16g6%
Dietary Fiber 1g4%
Total Sugars 13g
Includes Added Sugars 13g26%
Protein <1g2%
Vitamin D not declared
Calcium 10mg1%
Iron 1mg6%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Promotional Alliance International, Inc submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0871459009506
UPC
871459009506
Category
Other Frozen Desserts
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 42% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 32% carbohydrate, 67% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Classic Vanilla Bean Creamy Vanilla Bean Bar Dipped in Rich Fair Trade Dark Chocolate Coconut Non-dairy Frozen Dessert against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.1 g20.4 g42%
Sodium51 mg115 mg24%
Protein1.5 g2.9 g20%
Calories27924863%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other dessert in this aisle

750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 219 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dairy-free Frozen Dessert, Alphonso Mango DF MAVENS40 mg160
Soy Milk Non-dairy Frozen Dessert, Chocolate Obsession SO DELICIOUS40 mg205
Mint Chocolate Chip Soymilk Non-dairy Frozen Dessert SO DELICIOUS DAIRY FREE40 mg193

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): NON-DAIRY FROZEN DESSERT (WATER, COCONUT CREAM, CANE SUGAR, COCONUT OIL, TAPIOCA SYRUP, FAVA BEAN PROTEIN, ACACIA GUM, VANILLA EXTRACT, TAMARIND SEED GUM, SEA SALT, LOCUST BEAN GUM, VANILLA BEAN SEEDS), COATING (DARK CHOCOLATE* (UNSWEETENED CHOCOLATE, CANE SUGAR, COCOA BUTTER, VANILLA EXTRACT), COCONUT OIL).

The statement lists 2 ingredients at the top level, beginning with Non-dairy Frozen Dessert (water, Coconut Cream, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 28, 2020), not the label on the shelf today.

Source: the ingredient statement Promotional Alliance International, Inc submitted to USDA (FoodData Central 2130988).

More Daiya other frozen desserts

Questions about this product

How many calories are in Daiya Classic Vanilla Bean Creamy Vanilla Bean Bar Dipped in Rich Fair Trade Dark Chocolate Coconut Non-dairy Frozen Dessert?

190 per 1 bar (68g) serving, and 279 per 100 g.

How much sodium is in Daiya Classic Vanilla Bean Creamy Vanilla Bean Bar Dipped in Rich Fair Trade Dark Chocolate Coconut Non-dairy Frozen Dessert?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Promotional Alliance International, Inc submitted to USDA, last updated Sep 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov