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Wegmans · Other Frozen Desserts

Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert

A 2/3 cup (126g) serving of Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert by Wegmans has 310 calories, 34g of sugars and 180mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2265933, record updated Nov 19, 2020).

Nutrition Facts

Serving size2/3 cup (126g)
Amount per serving
Calories310
% Daily Value*
Total Fat 15g19%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 42g15%
Dietary Fiber 1g4%
Total Sugars 34g
Includes Added Sugars 34g68%
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.9mg5%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789047371
Category
Other Frozen Desserts
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 82% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 55% carbohydrate, 44% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27 g20.4 g82%
Sodium143 mg115 mg59%
Protein0.8 g2.9 g7%
Calories24624849%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other dessert in this aisle

750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 623 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Arctic Zero, Frozen Dessert, Orange Cream ARCTIC ZERO114 mg51
Salted Caramel the Original Non-dairy Frozen Dessert OATLY!114 mg219
Caramel Macchiato Dairy-free Frozen Dessert HALO TOP114 mg114

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): ALMONDMILK (WATER, ALMONDS), LIQUID SUGAR, SEA SALT CARAMEL SWIRL (BROWN SUGAR, COCONUT CREAM [COCONUT EXTRACT, WATER], WATER, SEA SALT, PECTIN), CORN SYRUP, HYDROGENATED COCONUT OIL, FUDGE FLAKES (POWDERED SUGAR [SUGAR, CORN STARCH], COCONUT OIL, COCOA [PROCESSED WITH ALKALI], COCOA, SALT, SOY LECITHIN, NATURAL FLAVOR, CARAMEL COLOR), ESPRESSO FLAKE (SUGAR, COCONUT OIL, COCOA [PROCESSED WITH ALKALI], COCOA, COFFEE, SALT, SOY LECITHIN, NATURAL FLAVOR), MALTODEXTRIN, GUAR GUM, XANTHAN GUM, NATURAL FLAVOR.

The statement lists 11 ingredients at the top level, beginning with Almondmilk (water, Almonds), Liquid Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2265933).

More Wegmans other frozen desserts

Questions about this product

How many calories are in Wegmans Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert?

310 per 2/3 cup (126g) serving, and 246 per 100 g.

How much sodium is in Wegmans Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov