GetFoodFacts

Scott's of Wisconsin · Cheese

Cold Pack Cheese Food, Creamy Cheddar Bacon

A 2 Tbsp (31g) serving of Cold Pack Cheese Food, Creamy Cheddar Bacon by Scott's of Wisconsin has 100 calories, 4g of sugars and 170mg of sodium, as submitted by Scott's to USDA (FoodData Central 1933266, record updated Oct 13, 2017).

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories100
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 170mg7%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Scott's submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075912043285
UPC
075912043285
Category
Cheese
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 97% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 14% carbohydrate, 64% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cold Pack Cheese Food, Creamy Cheddar Bacon against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.9 g0 g97%
Sodium548 mg643 mg25%
Protein19.4 g21.4 g37%
Calories32335743%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheese in this aisle

14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 3,630 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ht Traders, White Cheese Premium Dip with Hatch Chilies, Spicy Harris-Teeter Inc.438 mg94
Garlic & Herb Cream Cheese Spread PHILADELPHIA438 mg219
Honey, Almond & Vanilla Bean Bagel Shop Style Cream Cheese Spread, Honey ARCHER FARMS438 mg344

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, VEGETABLE OR ANNATTO COLOR, CALCIUM CHLORIDE), WATER, WHEY PROTEIN CONCENTRATE, CREAM, REDUCED LACTOSE WHEY, BACON, SORBIC ACID (TO PROTECT FLAVOR), LACTIC ACID, ANNATTO COLOR, CITRIC ACID, NATURAL SMOKE FLAVORING.

The statement lists 11 ingredients at the top level, beginning with Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.

Source: the ingredient statement Scott's submitted to USDA (FoodData Central 1933266).

More Scott's of Wisconsin cheese

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Scott's of Wisconsin Cold Pack Cheese Food, Creamy Cheddar Bacon?

100 per 2 Tbsp (31g) serving, and 323 per 100 g.

How much sodium is in Scott's of Wisconsin Cold Pack Cheese Food, Creamy Cheddar Bacon?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Scott's submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov