Marin · Ketchup, Mustard, BBQ and Cheese Sauce
Condiment Annatto Paste
A 20g serving of Condiment Annatto Paste by Marin has 25 calories and 440mg of sodium, as submitted by Condimentos Y Productos Marin, Sa De Cv to USDA (FoodData Central 2445703, record updated Oct 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2445703, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Condimentos Y Productos Marin, Sa De Cv submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 724195000569
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 89% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
Where the calories come from: 77% carbohydrate, 12% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,200 mg | 941 mg | 89% |
| Protein | 5 g | 0 g | 96% |
| Calories | 120 | 118 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
What is in it
Ingredients (as submitted): WATER,ANNATTO SEED, CORN FLOUR, SALT, GARLIC, SPICES (BLACK PEPPER, ALLSPICE, OREGANO), ACETIC ACID AND SODIUM BENZOATE AS A PRESERVATIVE.
The statement lists 7 ingredients at the top level, beginning with Water, Annatto Seed, Corn Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.
Source: the ingredient statement Condimentos Y Productos Marin, Sa De Cv submitted to USDA (FoodData Central 2445703).
More Marin ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Marin, Hot Sauce, Habanero Pepper | 0 | n/a | 1,800 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marin Condiment Annatto Paste?
25 per 20g serving, and 120 per 100 g.
How much sodium is in Marin Condiment Annatto Paste?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Condimentos Y Productos Marin, Sa De Cv submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov