GetFoodFacts

La Penita · Mexican Dinner Mixes

Corn Tostadas

A 30g serving of Corn Tostadas by La Penita has 140 calories and 130mg of sodium, as submitted by LA PENITA to USDA (FoodData Central 1138387, record updated Sep 21, 2020).

Nutrition Facts

Serving size30g
Amount per serving
Calories140
% Daily Value*
Total Fat 6g8%
Saturated Fat 1.5g8%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 130mg6%
Total Carbohydrate 20g7%
Dietary Fiber 0g1%
Total Sugars not declared
Includes Added Sugars not declared
Protein 2g5%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that LA PENITA submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

7503017439311
UPC
7503017439311
Category
Mexican Dinner Mixes
Records
1 under this UPC

How it compares with other mexican dinner mixes

Per 100 g, it has more sodium than 37% of the 1,518 mexican dinner mixes products in USDA's branded database.

Where the calories come from: 57% carbohydrate, 37% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Corn Tostadas against the 1,518 mexican dinner mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium430 mg532 mg37%
Protein7.7 g7.1 g60%
Calories47728695%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.

Other tostadas in this aisle

61 of the 1,518 mexican dinner mixes products are named tostadas. Per 100 g their median is 474 calories, 679 mg of sodium and 7.1 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Corn Tostadas PAPA JOSE325 mg475
Caseras Doraditas Tostadas GUERRERO297 mg500
Corn Tostadas Shells EL AZTECA180 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tostadas", one per barcode.

What is in it

Ingredients (as submitted): CORN FLOUR, WATER, PARTIALLY HYDROGENATED SOYBEAN OR COTTONSEED OILS, SALT, LEAVENING AGENT (SODIUM BICARBONATE, SODIUM ACID, PIROPHOSPHATE, MONOCALCIUM PHOSPHATE) CITRIC ACID AND ARTIFICIAL COLOR FD&C YELLOW NO.5 AND FD&C RED NO.40.

The statement lists 5 ingredients at the top level, beginning with Corn Flour, Water, Partially Hydrogenated Soybean or Cottonseed Oils. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement LA PENITA submitted to USDA (FoodData Central 1138387).

Questions about this product

How many calories are in La Penita Corn Tostadas?

140 per 30g serving, and 477 per 100 g.

How much sodium is in La Penita Corn Tostadas?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record LA PENITA submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov