Country Baker · Cakes, Cupcakes, Snack Cakes
Country Baker, Pumpkin Pie
One pie (92g) serving of Country Baker, Pumpkin Pie has 260 calories, 16g of sugars and 270mg of sodium, as submitted by Specialty Bakers, LLC to USDA (FoodData Central 1858200, record updated Jul 31, 2018).
Values for the declared serving and per 100 g. FoodData Central 1858200, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Specialty Bakers, LLC submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077317400243
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 8% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 51% of them.
Where the calories come from: 52% carbohydrate, 42% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.4 g | 31.8 g | 8% |
| Sodium | 293 mg | 289 mg | 51% |
| Protein | 4.4 g | 3.7 g | 65% |
| Calories | 283 | 386 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other pumpkin in this aisle
356 of the 8,749 cakes, cupcakes, snack cakes products are named pumpkin. Per 100 g their median is 351 calories, 280 mg of sodium and 4 g of protein; 203 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Harvest Variety Cheesecake, Pumpkin Swirl, Vanilla Bean, Apple Crumble, Chocolate Caramel SIGNATURE SELECT | 234 mg | 351 |
| Harvest Cheesecake Sampler with New York-style, Pumpkin Spice, Caramel Apple and Pecan Pie ARCHER FARMS | 234 mg | 362 |
| Pumpkin Pie BROOKSHIRE'S BAKERY | 233 mg | 258 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pumpkin", one per barcode.
What is in it
Ingredients (as submitted): PUMPKIN, WHEAT FLOUR, NONFAT MILK, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, AND HYDROGENATED SOYBEAN OIL), SUGAR, EGGS, HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP SOLIDS, NON FAT DRIED MILK SOLIDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: AGAR, CAROB BEAN GUM, CARRAGEENAN GUM, CELLULOSE GUM, CINNAMON, CLOVES, CORN STARCH, DEXTROSE, GLUCONO-DELTA-LACTONE, NUTMEG, POTASSIUM SORBATE. SALT, SODIUM PROPIONATE, TAPIOCA STARCH-MODIFIED.
The statement lists 23 ingredients at the top level, beginning with Pumpkin, Wheat Flour, Nonfat Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 31, 2018), not the label on the shelf today.
Source: the ingredient statement Specialty Bakers, LLC submitted to USDA (FoodData Central 1858200).
More Country Baker cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Country Baker, Eclair Pie | 283 | 15.83 g | 275 mg |
| Country Baker, Peach Pie | 283 | 10.62 g | 292 mg |
| Pineapple Pie | 292 | 12.39 g | 319 mg |
| Country Baker, Blueberry Pie | 292 | 11.5 g | 327 mg |
| Country Baker, Lemon Pie | 301 | 9.73 g | 381 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Country Baker, Pumpkin Pie?
260 per 1 pie (92g) serving, and 283 per 100 g.
How much sodium is in Country Baker, Pumpkin Pie?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Specialty Bakers, LLC submitted to USDA, last updated Jul 31, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov