GetFoodFacts

Ahold · Canned Condensed Soup

Cream of Chicken Condensed Soup

A 1/2 cup (125g) serving of Cream of Chicken Condensed Soup by Ahold has 70 calories, 0g of sugars and 750mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1861652, record updated Mar 11, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 1861657.

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories70
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 750mg33%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267007187
UPC
688267007187
Category
Canned Condensed Soup
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, none of the 852 canned condensed soup products in USDA's branded database has less sugar, and it has more sodium than 47% of them.

Where the calories come from: 57% carbohydrate, 32% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream of Chicken Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.8 g0%
Sodium600 mg610 mg47%
Protein1.6 g1.6 g23%
Calories566525%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 373 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodle Reduced Sodium Condensed Soup BEST CHOICE448 mg56
Chicken Noodle Condensed Soup MEIJER448 mg56
Reduced Sodium Chicken Noodle Condensed Soup FOOD CLUB440 mg56

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK, MODIFIED FOOD STARCH, CHICKEN MEAT (COOKED CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE), WHEAT FLOUR, CREAM, CONTAINS LESS THAN 2% OF: CHICKEN FAT, FLAVORING, SALT, MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, HYDROLYZED CORN AND SOY PROTEIN, TARTARIC ACID, SEA SALT, POTASSIUM CHLORIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICE EXTRACT, BETA CAROTENE (FOR COLOR), MALTODEXTRIN, LACTIC ACID.

The statement lists 21 ingredients at the top level, beginning with Chicken Stock, Modified Food Starch, Chicken Meat (cooked Chicken Meat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1861652).

More Ahold canned condensed soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Condensed Soup, Homestyle Chicken Noodle560.8 g752 mg
Chicken & Stars Condensed Soup560.8 g632 mg
Cream of Jalapeno Condensed Soup564 g504 mg
Cream of Mushroom Condensed Soup480.8 g328 mg
Noodles in Chicken Broth Condensed Soup640 g384 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Cream of Chicken Condensed Soup?

70 per 1/2 cup (125g) serving, and 56 per 100 g.

How much sodium is in Ahold Cream of Chicken Condensed Soup?

750mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov