GetFoodFacts

Harris Teeter · Canned Condensed Soup

Cream of Chicken Condensed Soup

A 1/2 cup (123g) serving of Cream of Chicken Condensed Soup by Harris Teeter has 70 calories, less than 1g of sugars and 870mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 1923570, record updated Jun 2, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2469576.

Nutrition Facts

Serving size1/2 cup (123g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 870mg38%
Total Carbohydrate 9g3%
Dietary Fiber <1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 123g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0007203672225
UPC
007203672225
Category
Canned Condensed Soup
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, it has more sugar than 53% of the 852 canned condensed soup products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 48% carbohydrate, 36% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream of Chicken Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0.8 g53%
Sodium707 mg610 mg79%
Protein2.4 g1.6 g75%
Calories576533%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 642 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cream of Mushroom 98% Fat Free Condensed Soup OUR FAMILY560 mg48
Cream of Mushroom Condensed Soup HY-VEE560 mg48
Cream of Mushroom 98% Fat Free Condensed Soup STATER BROS.560 mg48

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC CHICKEN STOCK, ORGANIC CORN STARCH, ORGANIC CHICKEN MEAT, ORGANIC WHEAT FLOUR, CONTAINS LESS THAN 2%: SEA SALT, ORGANIC SOYBEAN OIL, ORGANIC CHICKEN BASE (ORGANIC CHICKEN FLAVOR, SEA SALT, ORGANIC CANE SUGAR, ORGANIC ONION POWDER, YEAST EXTRACT, ORGANIC VEGETABLES [ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY], ORGANIC TUMERIC), ORGANIC CHICKEN FAT, ORGANIC SOYBEAN POWDER, WATER, NATURAL FLAVOR (CONTAINS MILK), ORGANIC YEAST EXTRACT, ORGANIC CANE SUGAR, ORGANIC GARLIC POWDER, ORGANIC VEGETABLE BROTH CONCENTRATE, (ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY), ORGANIC ONION POWDER, ORGANIC TUMERIC EXTRACT.

The statement lists 18 ingredients at the top level, beginning with Organic Chicken Stock, Organic Corn Starch, Organic Chicken Meat. Its own allergen line reads: "Contains MILK), ORGANIC YEAST EXTRACT, ORGANIC CANE SUGAR, ORGANIC GARLIC POWDER, ORGANIC VEGETABLE BROTH CONCENTRATE, (ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY), ORGANIC ONION POWDER, ORGANIC TUMERIC EXTRACT". For allergies, read the package: this is the record USDA holds (updated Jun 2, 2021), not the label on the shelf today.

Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 1923570).

More Harris Teeter canned condensed soup

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Harris Teeter Cream of Chicken Condensed Soup?

70 per 1/2 cup (123g) serving, and 57 per 100 g.

How much sodium is in Harris Teeter Cream of Chicken Condensed Soup?

870mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Harris-Teeter Inc. submitted to USDA, last updated Jun 2, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov