Rodoula Fine Greek Pastries · Other Frozen Desserts
Creme Brulee Dessert
One pc (150g) serving of Creme Brulee Dessert by Rodoula Fine Greek Pastries has 540 calories, 33g of sugars and 200mg of sodium, as submitted by Schnuck Markets, Inc. to USDA (FoodData Central 1779453, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1779453, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schnuck Markets, Inc. submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041318430363
- Category
- Other Frozen Desserts
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 58% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 33% carbohydrate, 64% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 22 g | 20.4 g | 58% |
| Sodium | 135 mg | 115 mg | 57% |
| Protein | 2.7 g | 2.9 g | 45% |
| Calories | 363 | 248 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other dessert in this aisle
750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 602 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Good Karma, Organic Rice Divine, Creamy Non-dairy Frozen Dessert, Mint Chocolate Swirl GOOD KARMA | 107 mg | 200 |
| Classic Chocolate & Double Down Chocolate Frozen Dairy Dessert Cone KLONDIKE | 107 mg | 320 |
| Wild Blueberry Crumble Dairy-free Dessert SUNSCOOP | 107 mg | 196 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.
What is in it
Ingredients (as submitted): MILK CREAM (CREAM, STABILIZER, CARRAGEENAN), MILK [COW'S MILK)3.5% FAT)], MIXTURE FOR CREME BRULEE (SUGAR, MODIFIED (SUGAR, MODIFIED FOOD STARCH, STARCH, EGG, POWDER, ARTIFICIAL FLAVOR, SALT, THICKENING AGENT: CARRAGENAAN, COLORS, BETA CAROTENE, RIBOFLAVIN, PAPRIKA).
The statement lists 3 ingredients at the top level, beginning with Milk Cream (cream, Stabilizer, Carrageenan). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Schnuck Markets, Inc. submitted to USDA (FoodData Central 1779453).
Questions about this product
How many calories are in Rodoula Fine Greek Pastries Creme Brulee Dessert?
540 per 1 pc (150g) serving, and 363 per 100 g.
How much sodium is in Rodoula Fine Greek Pastries Creme Brulee Dessert?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Schnuck Markets, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov