GetFoodFacts

Jimmy Dean · Sandwiches/Filled Rolls/Wraps

CU-Sausage Biscuit Sandwiches

A 100g serving of CU-Sausage Biscuit Sandwiches by Jimmy Dean has 390 calories, 2g of sugars and 630mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2742059, record updated Aug 21, 2025).

Nutrition Facts

Serving size100g
Amount per serving
Calories390
% Daily Value*
Total Fat 29g37%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 630mg27%
Total Carbohydrate 24g9%
Dietary Fiber 1g5%
Total Sugars 2g
Includes Added Sugars 1g3%
Protein 8g16%
Vitamin D 0.1mcg0%
Calcium 100mg8%
Iron 1.7mg9%
Potassium 390mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077900103254
UPC
077900103254
Category
Sandwiches/Filled Rolls/Wraps
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other sandwiches/filled rolls/wraps

Per 100 g, it has more sugar than 50% of the 358 sandwiches/filled rolls/wraps products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 25% carbohydrate, 67% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sandwiches/filled rolls/wraps: sugar per 100 g

Sugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
CU-Sausage Biscuit Sandwiches against the 358 sandwiches/filled rolls/wraps products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.3 g2.3 g50%
Sodium628 mg458 mg84%
Protein7.9 g11 g23%
Calories392236100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 358 products, one per barcode.

Other sandwiches in this aisle

35 of the 358 sandwiches/filled rolls/wraps products are named sandwiches. Per 100 g their median is 250 calories, 520 mg of sodium and 7.9 g of protein; 27 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.

What is in it

Ingredients (as submitted): BUTTERMILK BISCUIT: Water, Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Bleached, Enriched Wheat Flour (Contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Palm Oil, Dried Buttermilk, contains 2% or less: Soy Fiber, Sugar, Leavening (Sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural and Artificial Butter Flavor [Natural Butter Flavor {Maltodextrin, Enzyme Modified Butter [Butter (Cream, Salt), Enzymes], Annatto Extract (Color), Turmeric Extract (Color)}, Natural and Artificial Flavor, Lactic Acid], Potassium Sorbate (Preservative), Datem, Natural and Artificial Sauted Butter Type Flavor [Maltodextrin, Natural and Artificial Flavor, Annatto Extract (Color), Turmeric Extract (Color)], Xanthan Gum. FULLY COOKED SAUSAGE PATTIES, CARAMEL COLOR ADDED: Pork, Water, contains 2% or less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color.

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Palm Oil, Dried Buttermilk, contains 2% or less: Soy Fiber, Sugar, Leavening (Sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural and Artificial Butter Flavor [Natural Butter Flavor {Maltodextrin, Enzyme Modified Butter [Butter (Cream, Salt), Enzymes], Annatto Extract (Color), Turmeric Extract (Color)}, Natural and Artificial Flavor, Lactic Acid], Potassium Sorbate (Preservative), Datem, Natural and Artificial Sauted Butter Type Flavor [Maltodextrin, Natural and Artificial Flavor, Annatto Extract (Color), Turmeric Extract (Color)], Xanthan Gum". For allergies, read the package: this is the record USDA holds (updated Aug 21, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2742059).

More Jimmy Dean sandwiches/filled rolls/wraps

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jimmy Dean CU-Sausage Biscuit Sandwiches?

390 per 100g serving, and 392 per 100 g.

How much sodium is in Jimmy Dean CU-Sausage Biscuit Sandwiches?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Aug 21, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov