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Wondershop · Cakes, Cupcakes, Snack Cakes

Cupcake Decorating Kit

One cupcake (59g) serving of Cupcake Decorating Kit by Wondershop has 220 calories, 33g of sugars and 160mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2635771, record updated Aug 30, 2023).

Nutrition Facts

Serving size1 cupcake (59g)
Amount per serving
Calories220
% Daily Value*
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 160mg7%
Total Carbohydrate 39g14%
Dietary Fiber 0g0%
Total Sugars 33g
Includes Added Sugars 33g66%
Protein <1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.3mg2%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 59g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239236529
UPC
085239236529
Category
Cakes, Cupcakes, Snack Cakes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 42% of them.

Where the calories come from: 70% carbohydrate, 28% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cupcake Decorating Kit against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars55.9 g31.8 g99%
Sodium271 mg289 mg42%
Protein1.7 g3.7 g4%
Calories37338640%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cupcake in this aisle

965 of the 8,749 cakes, cupcakes, snack cakes products are named cupcake. Per 100 g their median is 406 calories, 296 mg of sodium and 2.8 g of protein; 310 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mini Gingerbread Cupcakes, Cream Cheese Icing LABREE'S BAKERY216 mg419
Gingerbread Mini Cupcakes LA BREE'S BAKERY216 mg419
Gold Cupcakes Vanilla Traditional Frosting HANNAFORD216 mg443

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cupcake", one per barcode.

What is in it

Ingredients (as submitted): CAKE (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGG, SOYBEAN OIL AND/OR CANOLA OIL, MODIFIED CORN STARCH, WHEY, LEAVENING BLEND [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], MONO- AND DIGLYCERIDES, SALT, EMULSIFIER [PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID {PRESERVATIVE}], SOY LECITHIN, NATURAL FLAVOR), ICING (SUGAR, ICING SUGAR [SUGAR, CORN STARCH], WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES [EMULSIFIER], ARTIFICIAL FLAVOR, POLYSORBATE 60, POTASSIUM SORBATE [PRESERVATIVE], TITANIUM DIOXIDE [COLOR], CITRIC ACID, RED 40, YELLOW 5, YELLOW 6, BLUE 1), SPRINKLES (ICING SUGAR [SUGAR, CORN STARCH], PALM KERNEL OIL, MODIFIED CORN STARCH, CORN STARCH, SUNFLOWER LECITHIN, SHELLAC, YELLOW 5, RED 40, BLUE 1, POLYSORBATE 60).

The statement lists 3 ingredients at the top level, beginning with Cake (sugar, Bleached Enriched Wheat Flour [wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 30, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2635771).

More Wondershop cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wondershop Cupcake Decorating Kit?

220 per 1 cupcake (59g) serving, and 373 per 100 g.

How much sodium is in Wondershop Cupcake Decorating Kit?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Aug 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov