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USDA reference food · Sweets

Desserts, rennin, tablets, unsweetened

Per 100 g, desserts, rennin, tablets, unsweetened has 80 calories, 1g of protein, 0g of fat and 0g of fiber (USDA FoodData Central, SR Legacy, FDC 168794).

Nutrition Facts

Serving size100 g (100g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 26050mg1133%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 3730mg287%
Iron 7.1mg39%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

USDA values per 100 g (SR Legacy), scaled to the portion. Check the USDA record.

Protein per 100 g
1g
more than 16% of 8,218 USDA reference foods
Calories per 100 g
84
more than 24% of reference foods
Fiber per 100 g
0g
more than 0% of reference foods

What a portion gives you

Fiber 0g0%
Protein 1g2%
Potassium 290mg6%
Calcium 3730mg287%
Iron 7.1mg39%
Sodium 26050mg1133%

Ticks: 5% of the Daily Value (FDA: low) and 20% (high)

Source: USDA FoodData Central, SR Legacy (FDC 168794); FDA Daily Values, 21 CFR 101.9.

Also rich in

  • Zinc6.4 mg in 100 g (100 g), 58% of the Daily Value
  • Manganese0.9 mg in 100 g (100 g), 39% of the Daily Value
  • Phosphorus340 mg in 100 g (100 g), 27% of the Daily Value
  • Copper0.2 mg in 100 g (100 g), 22% of the Daily Value

Source: USDA FoodData Central (FDC 168794), every nutrient the record reports; FDA Daily Values, 21 CFR 101.9.

Where the calories come from: 94% carbohydrate, 1% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among USDA reference foods

Per 100 gThis foodShare with less
Calories84.024%
Protein1.00 g16%
Total fat0.10 g7%
Carbohydrate19.8 g68%
Fiber0 g0%
Sodium26,050 mg100%

Source: USDA FoodData Central, SR Legacy and Foundation Foods: the 7,472 to 8,218 reference foods that report each value; the share of them with less per 100 g.

Every nutrient in this record (54)

The portion is 100 g (100 g); % DV is for that portion.

Energy, macronutrients and sugars (12)
NutrientPer portionPer 100 g% DV
Protein1.00 g1.00 g2%
Total lipid (fat)0.10 g0.10 g0%
Carbohydrate, by difference19.8 g19.8 g7%
Ash72.5 g72.5 g
Energy84.0 kcal84.0 kcal
Alcohol, ethyl0 g0 g
Water6.50 g6.50 g
Fiber, total dietary0 g0 g0%
Cholesterol0 mg0 mg0%
Fatty acids, total saturated0.041 g0.041 g0%
Fatty acids, total monounsaturated0.038 g0.038 g
Fatty acids, total polyunsaturated0.0070 g0.0070 g
Minerals (10)
NutrientPer portionPer 100 g% DV
Calcium, Ca3,733 mg3,733 mg287%
Iron, Fe7.07 mg7.07 mg39%
Magnesium, Mg18.0 mg18.0 mg4%
Phosphorus, P340 mg340 mg27%
Potassium, K292 mg292 mg6%
Sodium, Na26,050 mg26,050 mg1133%
Zinc, Zn6.36 mg6.36 mg58%
Copper, Cu0.20 mg0.20 mg22%
Manganese, Mn0.90 mg0.90 mg39%
Selenium, Se0 µg0 µg0%
Vitamins (13)
NutrientPer portionPer 100 g% DV
Retinol0 µg0 µg
Vitamin A, RAE0 µg0 µg0%
Vitamin C, total ascorbic acid0 mg0 mg0%
Thiamin0 mg0 mg0%
Riboflavin0 mg0 mg0%
Niacin0 mg0 mg0%
Pantothenic acid0 mg0 mg
Vitamin B-60 mg0 mg0%
Folate, total0 µg0 µg
Vitamin B-120 µg0 µg0%
Folic acid0 µg0 µg
Folate, food0 µg0 µg
Folate, DFE0 µg0 µg0%
Fatty acids (19)
NutrientPer portionPer 100 g% DV
SFA 4:00 g0 g
SFA 6:00 g0 g
SFA 8:00 g0 g
SFA 10:00 g0 g
SFA 12:00 g0 g
SFA 14:00.0040 g0.0040 g
SFA 16:00.021 g0.021 g
SFA 18:00.014 g0.014 g
MUFA 18:10.033 g0.033 g
PUFA 18:20.0050 g0.0050 g
PUFA 18:30.0010 g0.0010 g
PUFA 20:40.0010 g0.0010 g
PUFA 22:6 n-3 (DHA)0 g0 g
MUFA 16:10.0040 g0.0040 g
PUFA 18:40 g0 g
MUFA 20:10 g0 g
PUFA 20:5 n-3 (EPA)0 g0 g
MUFA 22:10 g0 g
PUFA 22:5 n-3 (DPA)0 g0 g

Source: USDA FoodData Central, FDC 168794: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.

Next questions

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov