Great Lakes Brewing Co · Ketchup, Mustard, BBQ and Cheese Sauce
Dortmunder Gold Lager Bbq Sauce
A 2 Tbsp (34g) serving of Dortmunder Gold Lager Bbq Sauce by Great Lakes Brewing Co has 35 calories, 8g of sugars and 270mg of sodium, as submitted by The Great Lakes Brewing Co. to USDA (FoodData Central 2103420, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2103420, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Great Lakes Brewing Co. submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 704361777723
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 59% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.5 g | 20 g | 59% |
| Sodium | 794 mg | 941 mg | 37% |
| Protein | 0 g | 0 g | 0% |
| Calories | 103 | 118 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 1,747 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Barbecue Sauce DELI GOODNESS | 633 mg | 200 |
| Balsamic Barbecue Sauce & Marinade, Mild DAVID'S UNFORGETTABLES | 633 mg | 233 |
| Honey Ridge Farms, Honey Grilling Sauce, Hot HONEY RIDGE FARMS | 633 mg | 117 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), CANE SUGAR, DISTILLED VINEGAR, DORTMUNDER GOLD LAGER (WATER, MALT, HOPS, YEAST), GOLDEN MOLASSES, SPICY BROWN MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES, TURMERIC), SALT, DEHYDRATED ONION, GRANULATED GARLIC, LEMON PEPPER SPICE (DEHYDRATED GARLIC, SALT, CITRIC ACID, MODIFIED CORN STARCH, LEMON PEEL, SUGAR, DEHYDRATED ONION, TURMERIC (FOR COLOR), NATURAL FLAVOR, SILICON DIOXIDE (ANTI-CAKING)), ROASTED GREEN BELL PEPPER, NATURAL HICKORY SMOKE FLAVOR, SPICES, XANTHAN GUM, NATURAL HICKORY SMOKE.
The statement lists 15 ingredients at the top level, beginning with Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement The Great Lakes Brewing Co. submitted to USDA (FoodData Central 2103420).
Questions about this product
How many calories are in Great Lakes Brewing Co Dortmunder Gold Lager Bbq Sauce?
35 per 2 Tbsp (34g) serving, and 103 per 100 g.
How much sodium is in Great Lakes Brewing Co Dortmunder Gold Lager Bbq Sauce?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Great Lakes Brewing Co. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov