GetFoodFacts

Ann & Allen · Cake, Cookie and Cupcake Mixes

Double Chocolate Gooey Butter Cake Mix

A 1.2 oz (33g) serving of Double Chocolate Gooey Butter Cake Mix by Ann & Allen has 130 calories, 26g of sugars and 100mg of sodium, as submitted by Ann & Allen Baking Company to USDA (FoodData Central 1898941, record updated Mar 8, 2021).

Nutrition Facts

Serving size1.2 oz (33g)
Amount per serving
Calories130
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 100mg4%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 26g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ann & Allen Baking Company submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0853710002051
UPC
853710002051
Category
Cake, Cookie and Cupcake Mixes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 98% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 87% carbohydrate, 10% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g79 gmedian 40 gThis product: 79 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Double Chocolate Gooey Butter Cake Mix against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars78.8 g40 g98%
Sodium303 mg536 mg24%
Protein3 g5.3 g17%
Calories39437963%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other cake in this aisle

1,449 of the 3,243 cake, cookie and cupcake mixes products are named cake. Per 100 g their median is 371 calories, 675 mg of sodium and 5.7 g of protein; 160 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Cookie Cake Mix DUNCAN HINES242 mg419
Gluten Free Cake Mix GIANT EAGLE240 mg360
Cafe Valley Bakery, Cinnamon Streusel Loaf Cake CAFE VALLEY BAKERY237 mg404

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): PACKET 1: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN OIL) WITH EMULSIFIER (PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, SOY LECITHIN), COCOA (PROCESSED WITH ALKALI), NONFAT MILK, EGG YOLK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), EGG WHITE, MODIFIED CORN STARCH, SALT, CALCIUM CARBONATE, GUAR GUM, MALTODEXTRIN, ARTIFICIAL FLAVOR. PACKET 2: CONFECTIONER'S SUGAR, CORN STARCH (TO PREVENT CAKING). PACKET 3: CHOCOLATE POWDER (SUGAR, COCOA - PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, SOY LECITHIN - AN EMULSIFIER, VANILLA).

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains SOYBEAN OIL) WITH EMULSIFIER (PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, SOY LECITHIN), COCOA (PROCESSED WITH ALKALI), NONFAT MILK, EGG YOLK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), EGG WHITE, MODIFIED CORN STARCH, SALT, CALCIUM CARBONATE, GUAR GUM, MALTODEXTRIN, ARTIFICIAL FLAVOR". For allergies, read the package: this is the record USDA holds (updated Mar 8, 2021), not the label on the shelf today.

Source: the ingredient statement Ann & Allen Baking Company submitted to USDA (FoodData Central 1898941).

Questions about this product

How many calories are in Ann & Allen Double Chocolate Gooey Butter Cake Mix?

130 per 1.2 oz (33g) serving, and 394 per 100 g.

How much sodium is in Ann & Allen Double Chocolate Gooey Butter Cake Mix?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ann & Allen Baking Company submitted to USDA, last updated Mar 8, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov