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Dr. Oetker · Cake, Cookie and Cupcake Mixes

Dr. Oetker, Black Forest Cake Mix

A 0.062 package (35g) serving of Dr. Oetker, Black Forest Cake Mix has 110 calories, 17g of sugars and 70mg of sodium, as submitted by DR. OETKER to USDA (FoodData Central 957403, record updated Dec 6, 2019).

Nutrition Facts

Serving size0.062 package (35g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1g1%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DR. OETKER submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0058336152603
UPC
058336152603
Category
Cake, Cookie and Cupcake Mixes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 74% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 11% of them.

Where the calories come from: 88% carbohydrate, 8% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 49 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dr. Oetker, Black Forest Cake Mix against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars48.6 g40 g74%
Sodium200 mg536 mg11%
Protein2.9 g5.3 g15%
Calories3143795%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other cake in this aisle

1,449 of the 3,243 cake, cookie and cupcake mixes products are named cake. Per 100 g their median is 371 calories, 675 mg of sodium and 5.7 g of protein; 71 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Bean Cheesecake Kit BRAND CASTLE157 mg400
Raspberry No-bake Cheesecake Kit CRAFTY COOKING KITS157 mg400
Sugar Sprinkles, Vanilla & Strawbelly Cream Tanoshii Cakes, Sugar Sprinkles KRACIE154 mg423

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): CAKE MIX: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), CORNSTARCH, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), CARAMEL COLOR, PALM KERNEL OIL, DRIED GLUCOSE SYRUP, MODIFIED PALM OIL, SODIUM CASEINATE (MILK), SALT, ARTIFICIAL FLAVOR, TOCOPHEROLS, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, LACTYLIC ESTERS OF FATTY ACIDS, ACETYLATED TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, RED 40, YELLOW 5, BLUE 1, YELLOW 6, SULFUR DIOXIDE. CHERRY FILLING: CHERRIES, WATER, SUGAR, MODIFIED CORNSTARCH, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE, ERYTHORBIC ACID, LOCUST BEAN GUM, XANTHAN GUM, CARRAGEENAN, ASCORBIC ACID, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, RED 40. FILLING MIX: SUGAR, DEXTROSE, GELATIN, MODIFIED POTATO STARCH, CARBOXYMETHYL CELLULOSE. CHOCOLATE PIECES: SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, NATURAL VANILLA FLAVOR, SOYA LECITHIN.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 6, 2019), not the label on the shelf today.

Source: the ingredient statement DR. OETKER submitted to USDA (FoodData Central 957403).

Questions about this product

How many calories are in Dr. Oetker, Black Forest Cake Mix?

110 per 0.062 package (35g) serving, and 314 per 100 g.

How much sodium is in Dr. Oetker, Black Forest Cake Mix?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DR. OETKER submitted to USDA, last updated Dec 6, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov