GetFoodFacts

Del Campo · Baking Additives and Extracts

Dried Mirasol Pepper

A 3g serving of Dried Mirasol Pepper by Del Campo has 10 calories, less than 1g of sugars and 0mg of sodium, as submitted by DEL CAMPO to USDA (FoodData Central 506664, record updated Sep 30, 2017).

Nutrition Facts

Serving size3g
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 2g1%
Dietary Fiber <1g2%
Total Sugars <1g
Includes Added Sugars not declared
Protein 0g1%
Vitamin D not declared
Calcium 0mg0%
Iron 0.3mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DEL CAMPO submitted to USDA, for the declared 3g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

7751474000197
UPC
7751474000197
Category
Baking Additives and Extracts
Records
1 under this UPC

How it compares with other baking additives and extracts

Per 100 g, it has more sugar than 67% of the 686 baking additives and extracts products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 73% carbohydrate, 16% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking additives and extracts: sugar per 100 g

Sugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 gSugar per 100 g across 686 baking additives and extracts products0 g69 gmedian 7 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dried Mirasol Pepper against the 686 baking additives and extracts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g6.7 g67%
Sodium0 mg33 mg0%
Protein10 g1.7 g72%
Calories36729067%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 686 products, one per barcode.

What is in it

Ingredients (as submitted): AJI MIRASOL SECO

The statement lists 1 ingredient at the top level, beginning with Aji Mirasol Seco. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 30, 2017), not the label on the shelf today.

Source: the ingredient statement DEL CAMPO submitted to USDA (FoodData Central 506664).

Questions about this product

How many calories are in Del Campo Dried Mirasol Pepper?

10 per 3g serving, and 367 per 100 g.

How much sodium is in Del Campo Dried Mirasol Pepper?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DEL CAMPO submitted to USDA, last updated Sep 30, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov