Private Selection · Cakes, Cupcakes, Snack Cakes
Dulce De Leche Creme Pie
A 0.125 pie (89g) serving of Dulce De Leche Creme Pie by Private Selection has 330 calories, 18g of sugars and 190mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2187933, record updated Oct 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2187933, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 89g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110540218
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 14% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 39% carbohydrate, 57% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.2 g | 31.8 g | 14% |
| Sodium | 213 mg | 289 mg | 23% |
| Protein | 3.4 g | 3.7 g | 36% |
| Calories | 371 | 386 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other creme in this aisle
600 of the 8,749 cakes, cupcakes, snack cakes products are named creme. Per 100 g their median is 391 calories, 300 mg of sodium and 3.5 g of protein; 100 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Banana Creme Pie FRESHNESS GUARANTEED | 169 mg | 265 |
| Banana Creme Pie MEIJER | 169 mg | 265 |
| Pumpkin Sliced Creme Cake SWEET P'S BAKE SHOP | 167 mg | 289 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "creme", one per barcode.
What is in it
Ingredients (as submitted): WHIPPING CREAM (CREAM, SUGAR, NONFAT MILK, INVERT SUGAR, MODIFIED CORN STARCH, MICROCRYSTALLINE CELLULOSE, XANTHAN GUM, CELLULOSE GUM, ARTIFICIAL FLAVOR, CARRAGEENAN, POLYSORBATE 60), WHIPPED TOPPING (WATER, NON-HYDROGENATED PALM KERNEL OIL, SUGAR, NON-HYDROGENATED COCONUT OIL, SODIUM CASEINATE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA CAROTENE FOR COLOR), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DULCE DE LECHE (MILK, CANE SUGAR, CORN SYRUP, SODIUM BICARBONATE, ETHYL VANILLA), WATER, VEGETABLE OIL (PALM, SOYBEAN), MOUSSE POWDER (SUGAR, CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED COCONUT, PALM KERNEL AND SOYBEAN OIL, NONFAT DRY MILK, WHEY, MODIFIED TAPIOCA STARCH, LACTOSE, GLYCEROL LACTO ESTERS OF FATTY ACIDS, SODIUM CASEINATE, MONO- AND DIGLYCERIDES, SODIUM SILICON ALUMINATE, DIPOTASSIUM PHOSPHATE, ARTIFICIAL FLAVOR, SOY LECITHIN, CITRIC ACID, YELLOW 5, YELLOW 6), VANILLA PUDDING (SUGAR, MODIFIED TAPIOCA STARCH, TETRASODIUM PYROPHOSPHATE AND DISODIUM PHOSPHATE, SODIUM ALGINATE, CALCIUM SULFATE, SALT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED COTTONSEED OIL WITH BHT AND TBHQ AND CITRIC ACID FOR FRESHNESS, YELLOW 5, YELLOW 6), CARAMEL TOPPING (CORN SYRUP, SWEETENED CONDENSED MILK [MILK, SUGAR, CORN SYRUP], CORN SYRUP SOLIDS, COCONUT OIL, BUTTER [CREAM, SALT], CORN STARCH, WATER, SALT, DISODIUM PHOSPHATE, NATURAL FLAVOR, PECTIN), CHOCOLATE RIBBON (POWDERED SUGAR [SUGAR, CORN STARCH], PEANUT OIL, NATURAL COCOA, CHOCOLATE LIQUOR, SALT, SOY LECITHIN [EMULSIFIER]), PECANS, BUTTER (CREAM, SALT), BROWN SUGAR, NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, HONEY, SALT, GELATIN, DEXTROSE, ANNATTO EXTRACT AND TURMERIC AS COLOR, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE TO RETARD SPOILAGE.
The statement lists 21 ingredients at the top level, beginning with Whipping Cream (cream, Sugar, Nonfat Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2187933).
More Private Selection cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Double Chocolate Molten Upside Down Cake | 356 | 24.75 g | 317 mg |
| Strawberry Swirl Creamstyle Cheesecake | 354 | 24.78 g | 274 mg |
| Berry Chocolate Dipped Cheesecake Bites | 391 | 21.74 g | 152 mg |
| Bourbon Pecan Pie | 392 | 19.17 g | 275 mg |
| Tuxedo Mousse Layer Cake | 349 | 23.43 g | 257 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Private Selection Dulce De Leche Creme Pie?
330 per 0.125 pie (89g) serving, and 371 per 100 g.
How much sodium is in Private Selection Dulce De Leche Creme Pie?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov