Treat House · Cakes, Cupcakes, Snack Cakes
Easter Jelly Bean Rice Krispie Treat
A 2 oz (57g) serving of Easter Jelly Bean Rice Krispie Treat by Treat House has 210 calories, 21g of sugars and 180mg of sodium, as submitted by Mmr, Inc. to USDA (FoodData Central 2538565, record updated Mar 31, 2023).
Values for the declared serving and per 100 g. FoodData Central 2538565, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Mmr, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 716407927955
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 65% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 79% carbohydrate, 17% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 36.8 g | 31.8 g | 65% |
| Sodium | 316 mg | 289 mg | 60% |
| Protein | 3.5 g | 3.7 g | 37% |
| Calories | 368 | 386 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): MARSHMALLOWS (CORN SYRUP, SUGAR, MODIFIED FOOD STARCH(CORN), GELATIN, WATER, TETRASODIUM PYROPHOSPHATE), CRISP RICE CEREAL (RICE, SUGAR, SALT, PRESERVATIVE (TOCOPHEROLS)), VEGAN MARGARINE (VEGETABLE OIL BLEND -PALM FRUIT, CANOLA AND OLIVE OILS), GLYCERIN, NATURAL FLAVOR, VANILLA BEAN SEEDS, VEGETABLE GUM (ACACIA, XANTHAN), NATURAL COLOR (CARAMEL), RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), CELLULOSE. GUM, CARRAGEENAN, SOY LECITHIN, TITANIUM DIOXIDE, YELLOW 5, RED 3, RED 40, YELLOW 5, YELLOW 6, ARTIFICIAL FLAVOR, BLUE 1), TAPIOCA SYRUP, DEXTROSE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CITRIC ACID, VANILLA EXTRACT (ALCOHOL(35%), BOURBON VANILLA BEAN EXTRACTIVES)
The statement lists 26 ingredients at the top level, beginning with Marshmallows (corn Syrup, Sugar, Modified Food Starch(corn). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 31, 2023), not the label on the shelf today.
Source: the ingredient statement Mmr, Inc. submitted to USDA (FoodData Central 2538565).
More Treat House cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Christmas Confetti Rice Krispie Treat | 421 | 38.6 g | 298 mg |
| Birthday Cake Rice Krispy Treat | 423 | 51.28 g | 218 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Treat House Easter Jelly Bean Rice Krispie Treat?
210 per 2 oz (57g) serving, and 368 per 100 g.
How much sodium is in Treat House Easter Jelly Bean Rice Krispie Treat?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Mmr, Inc. submitted to USDA, last updated Mar 31, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov