GetFoodFacts

Wegmans · Pasta by Shape and Type

Eggplant Parmesan Ravioli

One cup (112g) serving of Eggplant Parmesan Ravioli by Wegmans has 290 calories, 8g of sugars and 690mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2156564, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 cup (112g)
Amount per serving
Calories290
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 690mg30%
Total Carbohydrate 29g11%
Dietary Fiber 4g14%
Total Sugars 8g
Includes Added Sugars 5g10%
Protein 9g18%
Vitamin D not declared
Calcium 140mg11%
Iron 0.6mg4%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789048243
Category
Pasta by Shape and Type
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 99% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 42% carbohydrate, 45% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 gSugar per 100 g across 6,073 pasta by shape and type products0 g7 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Eggplant Parmesan Ravioli against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g2.6 g99%
Sodium616 mg0 mg97%
Protein8 g12.5 g14%
Calories25935717%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other ravioli in this aisle

766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 731 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Severino Homemade Pasta, Roasted Garlic & Rosemary Ravioli SEVERINO HOMEMADE PASTA491 mg196
Old World Style Ravioli AHOLD490 mg190
Triple Cheese Ravioli THREE BRIDGES490 mg240

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.

What is in it

Ingredients (as submitted): FILLING (SAUTEED EGGPLANT [EGGPLANT, TOMATO PULP, OLIVE OIL, SUNFLOWER OIL, GARLIC, SALT, CITRIC ACID], BREADCRUMBS [WHEAT FLOUR, SALT, NATURAL YEAST], MOZZARELLA CHEESE [MILK, SALT, RENNET], TOMATO [TOMATO, SALT], PROVOLONE CHEESE [MILK, SALT, RENNET], SUNFLOWER OIL, LACTOSE, BASIL [BASIL, SUNFLOWER OIL, SALT, BAKING SODA {ACIDITY REGULATOR}], SALT, GARLIC), PASTA (WHEAT FLOUR, PASTEURIZED EGGS, DURUM WHEAT SEMOLINA).

The statement lists 2 ingredients at the top level, beginning with Filling (sauteed Eggplant [eggplant, Tomato Pulp, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2156564).

More Wegmans pasta by shape and type

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Eggplant Parmesan Ravioli?

290 per 1 cup (112g) serving, and 259 per 100 g.

How much sodium is in Wegmans Eggplant Parmesan Ravioli?

690mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov