GetFoodFacts

Harran Natural · Other Deli

Eggplant Thyme with Blackcurrant Whole Bulgur Pilaf

One pouch (187g) serving of Eggplant Thyme with Blackcurrant Whole Bulgur Pilaf by Harran Natural has 240 calories, 3g of sugars and 240mg of sodium, as submitted by Gi&Gi GLOBAL TRADING LLC to USDA (FoodData Central 2643286, record updated Sep 1, 2023).

Nutrition Facts

Serving size1 pouch (187g)
Amount per serving
Calories240
% Daily Value*
Total Fat 7g9%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 35g13%
Dietary Fiber 8g29%
Total Sugars 3g
Includes Added Sugars 0g0%
Protein 9g18%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 2mg11%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Gi&Gi GLOBAL TRADING LLC submitted to USDA, for the declared 187g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0860006807849
UPC
860006807849
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 34% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 59% carbohydrate, 26% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Eggplant Thyme with Blackcurrant Whole Bulgur Pilaf against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g2.1 g34%
Sodium128 mg353 mg8%
Protein4.8 g7.9 g25%
Calories12815929%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, WHOLE-GRAIN BULGUR WHEAT, EGGPLANT, GREEN PEPPERS, OLIVE OIL, ROASTED ONIONS, DRIED BLACKCURRANTS, DRIED THYME, GROUND CINNAMON, GROUND BLACK PEPPER, SEA SALT.

The statement lists 11 ingredients at the top level, beginning with Water, Whole-grain Bulgur Wheat, Eggplant. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 1, 2023), not the label on the shelf today.

Source: the ingredient statement Gi&Gi GLOBAL TRADING LLC submitted to USDA (FoodData Central 2643286).

Questions about this product

How many calories are in Harran Natural Eggplant Thyme with Blackcurrant Whole Bulgur Pilaf?

240 per 1 pouch (187g) serving, and 128 per 100 g.

How much sodium is in Harran Natural Eggplant Thyme with Blackcurrant Whole Bulgur Pilaf?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Gi&Gi GLOBAL TRADING LLC submitted to USDA, last updated Sep 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov