GetFoodFacts

Molly's Kitchen · Frozen Fruit and Fruit Juice Concentrates

Escalloped Apples

A 1/2 cup (144g) serving of Escalloped Apples by Molly's Kitchen has 140 calories, 25g of sugars and 130mg of sodium, as submitted by US Foods, Inc. to USDA (FoodData Central 2157501, record updated May 6, 2020).

Nutrition Facts

Serving size1/2 cup (144g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 130mg6%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 25g
Includes Added Sugars 17g34%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that US Foods, Inc. submitted to USDA, for the declared 144g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0758108072343
UPC
758108072343
Category
Frozen Fruit and Fruit Juice Concentrates
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fruit and fruit juice concentrates

Per 100 g, it has more sugar than 80% of the 1,979 frozen fruit and fruit juice concentrates products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 97% carbohydrate, 3% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fruit and fruit juice concentrates: sugar per 100 g

Sugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 gSugar per 100 g across 1,979 frozen fruit and fruit juice concentrates products2 g58 gmedian 9 gThis product: 17 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Escalloped Apples against the 1,979 frozen fruit and fruit juice concentrates products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars17.4 g9 g80%
Sodium90 mg0 mg99%
Protein0 g0.7 g0%
Calories975779%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,979 products, one per barcode.

Other apples in this aisle

32 of the 1,979 frozen fruit and fruit juice concentrates products are named apples. Per 100 g their median is 53 calories, 0 mg of sodium and 0.7 g of protein; 27 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Apples FARM TO FREEZER60 mg50
Action Smoothie Blend Sliced Apples, Sliced Bananas, Kale, Pineapple Tidbits and Spinach HY-VEE35 mg53
Green Fruit & Vegetable Mango, Bananas, Apples, Pineapple & Spinach Smoothie GREAT VALUE18 mg70

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "apples", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: APPLES, SUGAR, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORN STARCH, WHEAT FLOUR, ASCORBIC ACID AND CITRIC ACID (TO PROTECT COLOR). MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO- AND DIGLYCERIDES. SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SALT, CINNAMON, XANTHAN GUM, ANNATTO (COLOR), CARAMEL COLOR.

The statement lists 11 ingredients at the top level, beginning with Ingredients: Apples, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2020), not the label on the shelf today.

Source: the ingredient statement US Foods, Inc. submitted to USDA (FoodData Central 2157501).

Questions about this product

How many calories are in Molly's Kitchen Escalloped Apples?

140 per 1/2 cup (144g) serving, and 97 per 100 g.

How much sodium is in Molly's Kitchen Escalloped Apples?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record US Foods, Inc. submitted to USDA, last updated May 6, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov