Gusta · Other Meats
Espanola Smoked Paprika Vegan Wheat Sausage
A 88g serving of Espanola Smoked Paprika Vegan Wheat Sausage by Gusta has 190 calories, 1g of sugars and 540mg of sodium, as submitted by GUSTA to USDA (FoodData Central 915950, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 915950, available May 28, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GUSTA submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 627843577850
- Category
- Other Meats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 70% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 12% carbohydrate, 46% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.1 g | 0 g | 70% |
| Sodium | 614 mg | 80 mg | 86% |
| Protein | 22.7 g | 17.9 g | 91% |
| Calories | 216 | 195 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other sausage in this aisle
88 of the 2,186 other meats products are named sausage. Per 100 g their median is 240 calories, 612 mg of sodium and 17.7 g of protein; 47 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Green Chile Chedd'r Sausage Plant-based Links, Green Chile Chedd'r SWEET EARTH | 478 mg | 174 |
| Smokin' Bangers Plant-based Sausages THE VERY GOOD BUTCHERS | 475 mg | 192 |
| Spicy Beyond Breakfast Sausage Plant-based Patties BEYOND MEAT | 466 mg | 310 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): WATER, WHEAT PROTEIN (GLUTEN), NON-GMO CANOLA OIL, SMOKED PAPRIKA, DEHYDRATED VEGETABLES (BELL PEPPERS, ONION, GARLIC), SEA SALT, NUTRITIONAL YEAST, RED WINE VINEGAR, ORGANIC CANE SUGAR, YEAST EXTRACT, SPICES.
The statement lists 11 ingredients at the top level, beginning with Water, Wheat Protein (gluten), Non-gmo Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement GUSTA submitted to USDA (FoodData Central 915950).
Questions about this product
How many calories are in Gusta Espanola Smoked Paprika Vegan Wheat Sausage?
190 per 88g serving, and 216 per 100 g.
How much sodium is in Gusta Espanola Smoked Paprika Vegan Wheat Sausage?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GUSTA submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov