GetFoodFacts

Rip Van · Other Snacks

European Snack Wafels, Honey & Oats

One wafel (33g) serving of European Snack Wafels, Honey & Oats by Rip Van has 130 calories, 9g of sugars and 55mg of sodium, as submitted by Rip Van, Inc to USDA (FoodData Central 1941804, record updated Jan 19, 2018).

Nutrition Facts

Serving size1 wafel (33g)
Amount per serving
Calories130
% Daily Value*
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 55mg2%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 9g
Includes Added Sugars 9g18%
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rip Van, Inc submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0856282003488
UPC
856282003488
Category
Other Snacks
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other snacks

Per 100 g, it has more sugar than 87% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 9% of them.

Where the calories come from: 57% carbohydrate, 40% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other snacks: sugar per 100 g

Sugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
European Snack Wafels, Honey & Oats against the 7,275 other snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.3 g6.3 g87%
Sodium167 mg964 mg9%
Protein3 g16.7 g3%
Calories39444837%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, PALM OIL*, TAPIOCA SYRUP, WATER, ORGANIC HONEY, CANE SUGAR, UNSALTED BUTTER (CREAM), WHEAT SUGAR, CHICKPEA FLOUR, EGGS, BROWN SUGAR, MOLASSES, SEA SALT, OAT FIBER, BAKING SODA, SUNFLOWER LECITHIN, OAT FLOUR, BOURBON VANILLA, FLAXSEED OIL.

The statement lists 19 ingredients at the top level, beginning with Wheat Flour, Palm Oil*, Tapioca Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.

Source: the ingredient statement Rip Van, Inc submitted to USDA (FoodData Central 1941804).

Questions about this product

How many calories are in Rip Van European Snack Wafels, Honey & Oats?

130 per 1 wafel (33g) serving, and 394 per 100 g.

How much sodium is in Rip Van European Snack Wafels, Honey & Oats?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rip Van, Inc submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov