GetFoodFacts

Vacaville Fruit Company · Pre-Packaged Fruit and Vegetables

Fine Dried Fruits & Nuts

A 1/4 cup (40g) serving of Fine Dried Fruits & Nuts by Vacaville Fruit Company has 120 calories, 22g of sugars and 50mg of sodium, as submitted by Vacaville Fruit Company, Inc. to USDA (FoodData Central 1960132, record updated Dec 7, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2088964.

Nutrition Facts

Serving size1/4 cup (40g)
Amount per serving
Calories120
% Daily Value*
Total Fat 4g5%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 50mg2%
Total Carbohydrate 30g11%
Dietary Fiber 2g7%
Total Sugars 22g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Vacaville Fruit Company, Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015538718303
UPC
015538718303
Category
Pre-Packaged Fruit and Vegetables
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pre-packaged fruit and vegetables

Per 100 g, it has more sugar than 99% of the 5,553 pre-packaged fruit and vegetables products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 75% carbohydrate, 23% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pre-packaged fruit and vegetables: sugar per 100 g

Sugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g55 gmedian 2 gThis product: 55 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fine Dried Fruits & Nuts against the 5,553 pre-packaged fruit and vegetables products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars55 g2.4 g99%
Sodium125 mg29 mg79%
Protein2.5 g1.8 g75%
Calories3004398%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,553 products, one per barcode.

Other nuts in this aisle

23 of the 5,553 pre-packaged fruit and vegetables products are named nuts. Per 100 g their median is 200 calories, 87 mg of sodium and 4.7 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cherrycandy Apples with Peanuts MOYER'S87 mg200
Caramel Apple with Peanuts MOYERS87 mg200
Broccolini with Pine Nuts and Herb Butter RALEY'S70 mg90

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "nuts", one per barcode.

What is in it

Ingredients (as submitted): MANGO (CANE SUGAR, CITRIC ACID, SULPHUR DIOXIDE, ARTIFICIAL COLOR ADDED FD&C YELLOW 5 & 6), PINEAPPLE RINGS (SUGAR, CITRIC ACID), PEARS , PRUNES PITTED (SUNFLOWER OIL, PRESERVED WITH SORBIC ACID E202), PEACHES, MEDITERRANEAN APRICOTS, APPLES (PRESERVED WITH SODIUM SULFITE), DATES (CONTAINS PITS), KIWI (SUGAR, CITRIC ACID, SULFUR DIOXIDE, ARTIFICIAL COLORS ADDED FD&C YELLOW 5 & FD&C BLUE 1), PLUMS, GLACE CHERRY (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), FD&C RED #40). ALL FRUIT, EXCEPT PRUNES, APPLES AND DATES, CONTAIN SULPHUR DIOXIDE AS A PRESERVATIVE.

The statement lists 14 ingredients at the top level, beginning with Mango (cane Sugar, Citric Acid, Sulphur Dioxide. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.

Source: the ingredient statement Vacaville Fruit Company, Inc. submitted to USDA (FoodData Central 1960132).

Questions about this product

How many calories are in Vacaville Fruit Company Fine Dried Fruits & Nuts?

120 per 1/4 cup (40g) serving, and 300 per 100 g.

How much sodium is in Vacaville Fruit Company Fine Dried Fruits & Nuts?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Vacaville Fruit Company, Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov