Seafood · Fish and Seafood
Flake Style Surimi Crab Meat
A 3 oz (85g) serving of Flake Style Surimi Crab Meat by Seafood has 100 calories, 3g of sugars and 280mg of sodium, as submitted by Seafood Sales & Service, Inc. to USDA (FoodData Central 2653328, record updated Sep 19, 2023).
Values for the declared serving and per 100 g. FoodData Central 2653328, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Seafood Sales & Service, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854393003618
- Category
- Fish and Seafood
- Records
- 1 under this UPC
How it compares with other fish and seafood
Per 100 g, it has more sugar than 83% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 76% carbohydrate, 9% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 0 g | 83% |
| Sodium | 329 mg | 509 mg | 29% |
| Protein | 4.7 g | 19.3 g | 1% |
| Calories | 118 | 159 | 30% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other meat in this aisle
100 of the 1,235 fish and seafood products are named meat. Per 100 g their median is 94 calories, 459 mg of sodium and 17.1 g of protein; 17 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Claw Crabmeat WINN-DIXIE | 239 mg | 71 |
| Clams Meat EL MARINO | 224 mg | 114 |
| Fully Cooked & Deveined Crawfish Tailmeat ACADIA CRAWFISH CO, LLC | 188 mg | 82 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): SURIMI [FISH MEAT (CUTLASSFISH AND THREADFIN BREAM), SUGAR, EGG WHITE POWDER, SODIUM TRI POLYPHOSPHATE, TETRA SODIUM PYROPHOSPHATE], WATER, MODIFIED TAPIOCA STARCH, SUGAR, CORN STARCH, TAPIOCA STARCH, SALT, SOYBEAN OIL, SORBITOL, RICE WINE (RICE WINE, SUGAR SYRUP, WATER, ETHANOL, SALT, DISODIUM SUCCINATE, DISODIUM GUANYLATE, DISODIUM INOSINATE), CRAB EXTRACT (CRAB EXTRACT, DEXTRIN, SALT, GLYCINE, SUGAR, MONOSODIUM GLUTAMATE, DL-ALANINE, DISODIUM 5 INOSINATE, DISODIUM SUCCINATE, CRAB FLAVOR, XANTHAN GUM), ARTIFICIAL CRAB FLAVOR, EGG WHITE POWDER(EGG SOLIDS, CITRIC ACID), TITANIUM DIOXIDE, CARMINE, PAPRIKA
The statement lists 16 ingredients at the top level, beginning with Surimi [fish Meat (cutlassfish and Threadfin Bream), Sugar, Egg White Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 19, 2023), not the label on the shelf today.
Source: the ingredient statement Seafood Sales & Service, Inc. submitted to USDA (FoodData Central 2653328).
Questions about this product
How many calories are in Seafood Flake Style Surimi Crab Meat?
100 per 3 oz (85g) serving, and 118 per 100 g.
How much sodium is in Seafood Flake Style Surimi Crab Meat?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Seafood Sales & Service, Inc. submitted to USDA, last updated Sep 19, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov